Vulcan electric fryers are a must-have in commercial kitchens for serving classics like fried chicken, onion rings, french fries, and nuggets. Vulcan's product line on CKitchen includes countertop- and floor-model full pots and multiple battery electric fryers.
These fryers, which have 1 to 4 burners and 40 lbs to 85 lbs of oil capacity per pot, can perform efficiently in small ghost kitchens to large arenas.
They have standard features like 16-gauge stainless steel fry baskets with plastic-coated handles, solid-state analog controllers, condiment rails, filtration systems, and countdown timers. Most Vulcan electric fryers are Energy-Star certified.
Upscale models include programmable computer controls that can save up to 10 menu options to ensure consistent cooking. The stainless steel construction makes cleaning the Vulcan electric fryer a breeze.
Make your commercial kitchen more energy efficient with CKitchen's selection of Vulcan restaurant electric ranges. These heavy-duty ranges, available with 2 to 6 burners and widths ranging from 12 to 60 inches, are essential kitchen appliances.
