Vulcan 60RS-24G6B Restaurant Gas Range, 60" W with 6 Burners (1) 24" Griddle and (1) Refrigerated Base with (2) Drawers & (1) Standard Oven - 220,000 BTU
MPN#: 60RS-24G6B
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- Please see specification sheet for installation clearance requirements
- 2023 model, meets the newest EPA and DOE codes.
Vulcan 60RS-24G6B Specifications
| BTU | 30,000 BTU |
|---|---|
| Total BTU | 131000 - 224000 |
| Burner Type | 30,000 BTU burners |
| Number of Burners | 6 - 8 |
| Quantity of Burners | 6 Burners |
| Range Base Style | Refrigerated Base with Drawers & Standard Oven |
| Brand | Vulcan |
| Made in | USA |
| Certifications | 5-15P |
| Control Type | Manual |
| Oven Type | Standard |
| Controls | Manual |
| Heat | Gas |
| Range Configuration | (1) 24" Griddle |
| Width (in) | 60 |
| Height (in) | 58 |
| Depth (in) | 34 |
Additional Information on Vulcan 60RS-24G6B
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Vulcan 60RS-24G6B Certifications
5-15P
Two-pole with ground pin plug
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
UL
UL has tested representative samples of this product and determined that the product meets specific, defined requirements.
Vulcan 60RS-24G6B Description
Endurance™ Restaurant Range, gas, 60", (6) 30,000 BTU burners with lift-off burner heads, (1) 24" manual griddle (left), 3/4" thick, 4" wide front grease trough, (1) refrigerated base with (2) drawers (left), (1) standard oven (right), stainless steel front, sides, backriser & high shelf, fully MIG welded frame, casters, 220,000 BTU, 115v/60/1-ph, 6.7 amps, NEMA 5-15P, UL, CSA, NSF
Versatile and dependable, our commercial ranges are built for operations of all sizes. Innovative features help you improve productivity and deliver the high-quality, consistent professional results that keep guests coming back for more.
The name you trust and the 150 years heritage to back it. Vulcan's line of best in class ranges offers tailored configurations to fit your unique operation. Durable construction and customer-backed features lower overall cost of ownership and provide structural integrity for years of reliable use.
More Restaurant Equipment, Cooking Equipment & Commercial Range are available.
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Width (in)
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