Southbend P24N-BB-SU Platinum Heavy Duty Range

Platinum Heavy Duty Range, gas, 24", modular, (2) 35,000 BTU open burners, (2) 35,000 BTU step-up open burners, manual controls, stainless steel front sides, rear & exterior bottom, 140,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

This 12" heavy-duty commercial gas range adds a total of 140,000 BTU cooking power right on your counter or refrigerated/freezer base. The unit comes with four (4) manually controlled open burners, with the rear two (2) set a step higher to give you more cooking flexibility. The burners are fitted with removable welded steel top grates that create durable support for pans and pots. These burners are clog-free so the gas flow is unhindered and maintenance is even easier.

This commercial range boasts a stainless steel constriction from the front and sides to the rear, exterior bottom, and legs to protect from rust and corrosion. It has a 9.25" deep front rail and a removable drip tray. There is a 5" high stainless steel flue riser that adverts the heat and smoke from the burners away from the user and into the ventilation. The legs are 6" tall and can be adjusted to fit uneven floors.

This heavy-duty range meets all CSA Star, cCSAus, and NSF standards.

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Standard Features

• 24" wide sectional range with four open-top burners available as a modular unit (for mounting on countertop, refrigerated or freezer base). 
• Four 35,000 BTU NAT (35,000 BTU LP) patented clog-free burners 
• Removable, welded steel top grates 
• 9-1/4" deep front rail 
• Removable drip tray 
• Stainless steel front, sides, rear and exterior bottom 
• Fully insulated lining and burner box 
• 1-1/4" front gas manifold and 1" rear gas connection 
• 5" high stainless steel flue riser 
• Free battery-design assistance 
• (1) year limited parts and labor warranty 
•  More cooking equipment available

Step-Up Models 

• Rear burners are 4" higher than front burners

Options & Accessories

• External pressure regulator  
• Front rail options:
  • Cutouts in front rail for sauce pans
  • 7-1/4" deep front rail (to match old style sectional)
  • Square belly bar mounted on 7-1/4" deep front rail
• Casters (front two casters lock)  
• Cable restraint kit (to restrict movement when on casters)  
• 24" or 36" high flue riser  
• Shelves on flue riser (one on 24" flue riser, one or two on 36" flue riser, 10" deep)  
• Tray or tubular shelves (12" deep)  
• Open-frame base with casters for future battery  
• Extra-deep rear-extending flue riser  
• Removable shelf inside cabinet  
• Removable, cast iron grate top  
• Battery spark ignition

Construction

• Exterior Finish: Front, sides, rear and exterior bottom constructed of #3 polished 430 and 304 stainless steel. 
• Range: 24"-wide front-manifold sectional range with four 35,000 BTU NAT (35,000 BTU LP) clog-free, open-top burners with removable, welded steel top grates. 
• Front Rail: 9-1/4" deep front rail. 
• Flue Riser: 5" high stainless steel flue riser 
• Battery: Unit can be in any position in a battery. If the unit is at the end of the battery, the end side will be solid (rather than have a cover plate over the end of the front manifold). 
• Legs: 6" stainless steel adjustable legs standard.. 
• Step-Up Rear Burner Models: The rear-burner is 4" higher than the front burner.