Garland US Range MST54R-E Master Sentry Series Heavy Duty Range

Master Series Heavy Duty Range, gas, 34", (2) 35,000 BTU open burners, (1) 17" front fired hot top, standard oven, electric ignition & flame fail on burners, stainless steel front & sides, 6" legs, 155,000 BTU, CE, CSA Flame, CSA Star, NSF (Garland)

Designed to boost your cooking capacity and flexibility, this heavy-duty commercial gas range has two (2) open burners and a 17" front-fired hot top at the top and a standard oven at the base. The stainless steel front and sides make this unit tough but easy to clean. The open burners have a total cooking power of 70,000 BTU. The front-fired hot top is powered by three (3) individually controlled jet burners that offer an additional 40,000 BTU. It also comes with a removable cast iron ring and lid. The oven is 40,000 BTU with a cast-iron burner and a porcelainized interior. It has a piezo spark ignition so you can turn it on with a simple push of a button. It also has flame fail protection as well as the rest of the burners, which use electronic ignition.

This commercial range is mounted on 6" chrome steel legs that you can set at different working heights. The unit comes with CE, CSA Flame, CSA Star, and NSF certifications.

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• Cast iron top grates 
• Piezo spark ignition for oven
• 7-1/2" stainless steel front rail  
• 6" chrome steel adjustable legs 
• Fully porcelainized oven interior 
• Electric Spark ignition on all pilots
• One piece stainless steel drip tray 
• Removable ring grate bowl over each burner 
• One heavy duty cast iron front‑fired top on left 
• Sentry total flame failure protection for all burners 
• Stainless steel front; black powder coat epoxy sides 
• 40,000 BTU natural gas, 35,000 BTU propane gas cast iron oven burner 
• Removable cast iron ring and lid with 3 individually controlled jet burners; 40,000 BTU total, 30,000 BTU for CSA approved propane models 
• Two (2), 2-piece Starfire open burners w/ removable heads rated 30,000 BTU CE approved or 35,000 BTU CSA approved models, (natural or propane gas) 

• Additional oven rack 
• End caps and cover
• Convection oven base
• Hot top section on right
• Gas regulator 3/4" or 1-1/4" 
• Stainless steel oven interior 
• Celsius dial for oven thermostat
• 6" stainless steel adjustable legs 
• Dais base (not for use with "RC" oven) 
• Gas shut off valve; 3/4", 1" or 1-1/4" NPT 
• Stainless steel backguard: 10", 17" or 33"
• Stainless steel left, right, both sides or main back 
• Storage base shelf of aluminized or stainless steel
• Stainless steel tubular high shelf, single or double deck 
• Polyurethane non-marking swivel casters (4) w/ front brakes 
• 230 volt, 50 cycle components, RC motor and/or electric ignition (export) 
• Gas flex hose & quick disconnect (3/4", 1" or 1-1/4" NPT x 5') w/restraining device
• Stainless steel common front rail up to 102" (2591mm) wide (two or more units in a battery) 
• Rear gas connection 3/4", 1" or 1-1/4" NPT, left or right mount add 5-1/4" to exterior range width