Delfield CAB2-650ET Stainless Steel Enclosed Base 2 Stack Heated Mobile Plate Dish Dispenser for 5-3/4" to 6-1/2" Dishes

With the CAB2-650ET two-stack dish dispenser, you’ll never run out of hot plates again! This unit is specifically designed for 5.75 to 6.5" diameter plates and features two (2) dispensing tubes with a 24" stack height capacity or approximately 72 dishes. These tubes are designed to elevate the next plate after the top plate is removed.

This unit is guaranteed to last even with minimal scrubbing, thanks to the stainless steel construction! For enhanced durability, it also features welded stainless steel rods for the dish carrier heads plus an 18-gauge stainless steel top cover that also helps with keeping a sanitary operation. The dispenser flange comes with three (3) guideposts made of high-impact plastic. It is welded with the vertical channels and bottom brace, making this unit more sturdy.

This two-stack dish dispenser heats the plates at 120°F and 140°F using a 400-watt convection heating element with a fan motor that circulates the warm air around the tube for even heating. The temperature inside each dispenser tube can be easily adjusted from a thermostat inside the motor housing. The air that enters the unit is filtered so that no contaminants get to the plates.

Transporting the stacks of hot plates is easier with the four (4) 4" locking swivel casters attached to the base of the unit. Don’t worry about scratches or dents on walls or equipment in the way, the non-marring bumpers at the bottom corners will make sure the travel will be smooth.

• Non-marring gray corner bumpers
• Spring supports to be 14-gauge S/S
• Field adjustable self-leveling mechanism
• (4) 4.00” locking polyolefin swivel casters
• One year parts and 90 day labor warranty
• Cabinet top to be 16-gauge stainless steel
• High impact plastic guide posts mounted to flange
• Outer body and corners to be 20-gauge stainless steel
• Dispenser flange, channels and bottom to be integrally welded
• Carrier head made of welded rods with a removable 18-gauge top plate
• Dispenser top flange, vertical side channels and bottom brace are stainless steel
• Heated, QT & ET Features
  • 9’ cord and plug
  • Air intake shall be filtered
  • On/off switch on each dispense
  • ET maintains 120-140°F (49-60°C)
  • QT maintains 150-170°F (66-77°C)
  • Adjustable thermostat per dispenser
  • QT- stainless steel cover per dispenser
  • 22-gauge stainless steel jacket around dispenser
  • Convection heating module and fan motor per dispenser

• Wrap-around bumpers
• Four 4” or 5” polyurethane casters
• Hold-down rod for dispenser tubes
• Flange-mount feet in lieu of casters
• Shorten dispenser tubes to special length
• 220 volt, 50/60 cycle, single phase electrical connections
• Stainless steel tube cover (-500 through -725 models only)
• Stainless steel dome cover (-813 through -1450 models only)
• 12” diameter S/S dish dispenser tray (-1200 and -1450 models only)
• Rods for oval dishes and diameter adjustment (-813 through -1450 only)
• Note: Inclusion of these options will alter the electrical specifications of unit