Blodgett ZEPH-200-G-ES SGL Single Deck Gas Convection Oven with Digital Contols, 115 Volts

Zephaire Convection Oven, gas, single-deck, bakery depth, capacity (5) 18" x 26" pans, (SSI-M) solid state infinite controls with 60 min. manual timer, two speed fan, porcelainized baking compartment, dependent glass door, interior light, stainless steel front, sides and top, 25" stainless steel legs, 50,000 BTU, cETLus, CE, NSF, ENERGY STAR®

Packing 50,000 BTU power, the Blodgett ZEPH-200-G-ES SGL single-deck half-size gas convection oven is a powerful piece of kitchen equipment perfect for heavy-duty needs. This model features an extra deep cavity that can fit five (5) full-size sheet pans in horizontal and vertical orientations. With 11 different rack positions, you can easily maximize the capacity with the help of the dual-speed fan that delivers the hot air throughout the cooking chamber to ensure food on each rack is cooked evenly. This commercial convection oven can be used with natural gas or liquid propane and is an ENERGY STAR-certified product that consumes less energy.

The top, sides, front, doors, and combustion chamber of this commercial oven are made of stainless steel so they don't easily rust, dent, or scratch. The cooking chamber is made of aluminized steel perfect for high-heat baking and has a total of 2" insulation made of 1" of solid block and 1" mineral fiber.

There is a two-speed fan with a single inlet blower wheel that circulates the hot air throughout the cavity to ensure even cooking on every single rack. It also offers thermal overload protection for a safer operation. A solid-state infinite control thermostat is designed for accuracy, giving you the ability to set the temperature between 200 to 500 degrees Fahrenheit while the digital timer reduces the need for constant checking. This unit is packing a direct-fired gas system, making it super efficient to cook with. The convection oven quickly cools the chamber down to get ready for another batch of cooking.

Since the interior is lined with double-sided porcelain, you can easily spot and remove grime for easy cleaning. You can also monitor your cooking progress from outside through the dual-pane thermal glass window on each of the left and right stainless steel doors. Thanks to the two 50-watt lamps, everything inside this commercial oven can be checked at a glance. A powder-coated handle allows you to open and close both doors so you can safely place and remove food. The doors have a triple-mounted pressure lock with a turnbuckle for excellent seal and security. 

The electric spark ignition on this unit fires up the unit for cooking instantly. The unit features an internal pressure regulator while the manual gas cut-off valve is conveniently located at the front for easy servicing. The unit stays structurally stable, thanks to the full-angle iron frame. There are four (4) 25" tall stainless steel legs holding up the entire oven and are designed to be adjustable to different heights. 

The Blodgett ZEPH-200-G-ES SGL single-deck half-size convection oven is certified by cETLus, CE, and NSF standards and includes a two-year warranty on parts and labor and a three-year limited warranty on the oven door. The unit requires a 115v with 60Hz and a single-phase power supply. Additional components and accessories are available below if you wish to customize your unit.

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