Blodgett ZEPH-100-G DBL Double Deck Gas Convection Oven with Digital Contols, 115 Volts

Zephaire Convection Oven, gas, double-deck, standard depth, capacity (5) 18" x 26" pans per compartment, (SSI-M) solid state infinite controls with 60 min. manual timer, two speed fan, flue connector, dependent glass doors, interior light, stainless steel front, sides & top, 6" stainless steel legs, 100,000 BTU, ETL, NSF

The Blodgett ZEPH-100-G DBL gas convection oven with dual baking compartments and a total capacity of 10 full-size baking pans adds 120,000 BTU of cooking power to your kitchen. Each deck on this unit is supplied with five (5) removable chrome-plated racks that can be arranged in 11 different positions to fit items of different sizes.

There's no question of longevity and durability, with the rust-resistant and easy-to-clean stainless steel construction of the top, sides, and front. The unit has a full-angle iron frame for stability and is mounted on a set of four 6" tall stainless steel legs that can be adjusted to different heights to keep it stable on uneven floors or prop it up higher to clean the space underneath. 

This commercial convection oven operates at 200 to 500 degrees Fahrenheit, which you can adjust with incredible accuracy using the solid-state manual infinite control thermostat. You can expect the food to come out tender and also crisped with the dual gas flow system that utilizes both direct heat and indirect heat along with the 0.5 hp fan with a dual-inlet wheel and automatic thermal overload protection that surrounds the food with hot air for thorough cooking. The digital timer on each compartment helps you manage your time better in the kitchen and ensure the foods get enough cooking time. 

This commercial oven features a durable, high heat-resistant aluminized steel combustion chamber while the solid mineral fiber insulation keeps all the heat contained inside the cavity for optimal results. You can flip between cook mode and cool down mode with the front-mounted switch. The double-sided porcelain interior comes with bright lighting so that monitoring baking progress becomes as simple as glancing at the dual-pane thermal glass windows. The powder-coated handle can be used to open or close both doors at the same time to assist in moving pans in and out of the unit. The triple-mounted pressure lock and turnbuckle assembly add a layer of protection.

For speed and efficiency, the oven's fuel-saving electronic spark ignition and cooling fan help you get tasks going. The removable dual-tube burners optimize the flame’s height and distribution while the air mixers and adjustable shutters help you get the quality of the flame you’re after. When it comes to servicing, the unit makes it so much easier by providing access to the pressure regulator and the manual gas cut-off valve from the front. For ventilation, you can pick between a draft diverter or a draft hood.

The Blodgett ZEPH-100-G DBL double-deck gas convection oven is ETL and NSF-certified and includes a two-year warranty on parts and labor and a three-year limited warranty on the oven doors. Each compartment requires a 115v, 60Hz, and single-phase electrical connection and the unit is supplied with a cord and plug. More components and accessories are available below for customization. We have a full line of commercial cooking equipment as well as food holding and waring equipment to help you build a reliable and fully functional kitchen!