AccuTemp GGF1201A4850-S2 Accu-Steam™ 48.25'' Countertop Gas Griddle with Digital Controls - 85,000 BTU

AccuSteam™ Griddle, includes stand with casters, natural gas, 48" x 30" griddle area, 1437 sq.in. cooking area, 7 ga. stainless steel cooking surface, digital thermostat & controls, 3-7/8" grease trough, stainless steel cabinet, undershelf, 85,000 BTU, 120v/60/1-ph, NEMA 5-15P, cULus, UL EPH Classified, ENERGY STAR®, Made in USA

The AccuTemp GGF1201A4850-S2 Accu-Steam™ Countertop Griddle is a large stand-mounted unit with 1,437 sq. in. of usable cooking area heated with natural gas for a heat output of 85,000 BTU/hr. Other gas Commercial Griddles use a low tech system of several burners to directly heat the griddle plate. This makes controlling the temperature difficult and hot and cold spots are common, while recovery times are long. The Accu-Steam Countertop Griddles from AccuTemp use a hermetically sealed steam chamber heated by infrared burners. This patented steam system quickly and efficiently heats the 7 gauge stainless steel griddle plate evenly without any hot or cold spots. In fact, the cooking surface has a temperature variation of only ±5°F.

The front-mounted digital thermostat gives users precise control over the cooking temperature which can be adjusted from 200°F to 400°F. 3 temperature presets can be configured for convenience, and a manager mode can be used to lockout temperature controls completely. Grease is easily managed through the 3-⅞” wide grease trough that runs the full width of the cooking surface and empties into a 5 qt. grease drawer. Grease splatter is contained with the integrated 4” rear splash and tapered 4” to 1-5/16” side splashes.

A 5-foot power cable with a NEMA 5-15 plug is included to connect it to a 120v/60/1-ph power source  The stand is sturdy and comes standard with casters making moving the unit very easy.More Restaurant Equipment, Cooking Equipment & Commercial Grills are available.

• Control guard
• Heating indicator light
• 3 preset temperatures capable
• Over temperature indicator light
• Instant surface temperature readout
• Easy front service access to controls
• 200-400°F (93-204°C) digital thermostat
• Manager mode to lock out temperature controls

• Control guard
• 3 7/8” wide by ½” deep full front grease trough
• 1 ½ x 3 ½” drop chute to 5 [24”], 6 ½ [36”, 48”] quart capacity grease pan
• 7 gauge griddle plate with 4” high rear splash and 4” to 1 5/16” tapered side walls
• Cold-rolled and annealed stainless steel griddle plate with polished stainless steel body

• Infrared burners
• Hermetically-sealed steam chamber heats high efficiency griddle plate
• Rapid surface temperature recovery allows turning product to same spot
• Smooth cold-rolled stainless steel griddle surface speeds and simplifies cleaning 
• Steam transfers heat evenly to entire cooking surface with only ±5°F (±3°C) in temperature variation

• Condiment Board
• Chain Package (call for details)
• Propane available (call for details)
• Maritime Package (call for details)
• Correction Package (call for details)
• “U” Channel for connecting 2 griddles
• Front mounted prep shelf - 8” wide stainless steel
• Heavy duty stainless steel stand with bottom shelf and 5” casters