Restaurant owners use equipment powered by gas or electricity to crisp and brown, sear, warm, or toast menu items throughout the day. Due to their versatility, griddles are often found in the center of commercial kitchens. Check out the full range of flat-top grills and griddles from AccuTemp, available at CKitchen, to find the right appliance for your operations.
AccuTemp’s countertop griddles are tabletop models with large practical cooking areas configured to use 208v/60/1-ph electrical power, making them an energy-saving model for commercial kitchens.
Their Accu-Steam™ system utilizes a hermetically sealed vacuum chamber with pure water inside. Low-watt density heating elements are immersed in the water to heat it to produce steam. The hot steam rises and evenly heats the griddle plate. AccuTemp’s steam solution has near-instantaneous recovery time. A digital thermostat controls temperatures between 200°F and 400°F using preset programs. A broad grease trough runs the entire width of the cooking surface. The removable grease pan and crumb plate are used for hassle-free cleanup.
The heavy-duty flat-top grills and griddles from AccuTemp are multi-tasking workhorses that are a welcome addition to any food service establishment.
