Charbroilers apply concentrated direct heat to caramelize, char, and flavor food in a unique way. The unmistakable taste and texture of charbroiled meats and vegetables will have your customers lining up at the door of your commercial kitchen space.
If you are looking for the perfect charbroiler for your restaurant, check out the versatile range from Garland US, available at CKitchen.
Gas designer series broilers in four widths are designed as free-standing or to be banked with other brand-specific equipment. They have a clean design with stainless steel front and sides, cast iron radiants, and a removable stainless steel 3-piece broiler splatter guard. The burners are powered by piezo spark ignitions and natural or propane gas at 45,000, 60,000, 75,000, and 90,000 BTU.
The models are equipped with Flame-Failure protection, a rear gas connection, a pressure regulator, and a Hi-Lo control valve to modify the flame. The cast iron radiants are mounted on sleek countertop models, which lie on sturdy legs for maximum support and stability. The stainless steel units are easy to clean and maintain, as they are built to withstand rust and corrosion. The internal grease drawer has a magnetic door for easy access.
Serve flavor-packed dishes to satisfy your customers using commercial charbroilers from Garland US.
