Southbend SE36A-TTT Heavy Duty Range

Heavy Duty Range, electric, 36", griddle, thermostatic controls, (1) convection oven, includes (3) oven racks, stainless steel front, sides, top & oven lining, cETLus, ETL-Sanitation

Add a full-width griddle and a convection oven in a single footprint of your kitchen with this 36" heavy-duty commercial electric range. With stainless steel front, sides, top, and oven lining, this unit is built to withstand the more rigorous cooking tasks to get through your busiest hours.

The griddle has a large 34" wide, 24" deep, and 0.5" thick cooking space where you can cook up burgers, eggs, pancakes, and many more breakfast favorites. It is controlled from a thermostat with a temperature range of 150 degrees to 450 degrees Fahrenheit to give you the precision and flexibility you need to perfect each and every recipe. The sides and rear of the plate come with splashers that prevent food debris or liquids from spilling or splattering onto nearby surfaces or equipment. The front of the griddle is a 9.25" deep rail for additional functionality.

There's no shortage of dishes and pastries you can bake in the fully insulated convection oven, which comes with three (3) racks that can be set on six (6) side rails. The dual-speed fan, which can be set to low and high speed, circulates the hot air around the cooking chamber so everything inside cooks thoroughly and evenly no matter where they are placed. The convection oven has a durable build enhanced by the full insulation on all sides.

A 5" stainless steel flue riser pulls the heat and smoke produced by the commercial range away from users to keep them comfortable while cooking. Installing on uneven floors? You can safely do so by adjusting the 6" legs.

This heavy-duty range meets all cETLus and ETL-Sanitation standards. Get unbeatable deals on top restaurant and heavy-duty ranges and commercial cooking equipment here at CKitchen!