Southbend P36C-CCC Commercial Range, 36" W with (1) 36" Charbroiler and Cabinet Base - 96,000 BTU

Platinum Heavy Duty Range, gas, 36", charbroiler, cast iron grates, manual controls, (1) cabinet base, stainless steel radiants, front, sides, rear, exterior bottom & 6" adjustable legs, 96,000 BTU, CSA, NSF

This 36" heavy-duty commercial gas range boasts a full-width charbroiler and a cabinet base combo and durable build care of the stainless steel front, sides, rear, exterior bottom, and 6" adjustable legs that offer excellent defense against rust and corrosion.

The charbroiler comes with six (6) burners that individually operate at 16,000 BTU. Whip up savory, impeccably charred, and smokey meats and vegetables on top of the cooking surface that can handle up to 600 degrees Fahrenheit. The stainless steel radiants create uniform heat across the cast-iron grates to eliminate any cold and hot spots, ensuring every inch of the cooking surface can be used for cooking. These grates are adjustable and removable to set up the charbroiler to suit each recipe. The cast iron also offers excellent heat retention that shaves off a lot of time and labor typically associated with the recovery and preheating. The charbroiler has a removable drip tray for speedy maintenance. 

The spacious cabinet base on this commercial range provides plenty of storage for your cooking supplies, so you won't have to leave your station. The front of the cooktop is a 9.25" deep rail while the lining and burner box have full insulation that maintains operational efficiency. The 5" stainless steel flue riser pulls the heat and smoke coming from the cooktop away from the users and towards the ventilation hood.

This heavy-duty range comes with CSA and NSF certifications. For more high-quality restaurant and heavy-duty ranges and commercial cooking equipment, make sure to browse our full collection!