Southbend P32N-GC Platinum Heavy Duty Range

Platinum Heavy Duty Range, gas, 32", modular, (1) 16" griddle, 1" thick plate, (1) 16" charbroiler, cast iron grates, manual controls, stainless steel radiants, front, sides & exterior bottom, 80,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

This heavy-duty commercial gas range allows you to add a 16" griddle and a 16" charbroiler on top of a counter, a refrigerated base, or a freezer base--no extra floor space needed. With the stainless steel construction on the front, sides, and exterior bottom, this unit is a dependable piece of cooking equipment that can take on commercial cooking applications.

Perfect for achieving that smokey, grilled quality that elevates any meat or vegetable dish, the charbroiler comes with two (2) 20,000 BTU burners that can cook at temperatures up to 600 degrees Fahrenheit. It uses stainless steel radiants to distribute the heat across the entire surface of the cast-iron grates, which help with heat retention to shorten recovery time and can be adjusted and removed to meet the needs of each recipe. There is a removable drip tray that makes for easy maintenance.

The griddle on this commercial range is also equipped with two (2) 20,000 BTU burners that heat up the 1" thick plate that also offers excellent heat retention. There are splash guards around the sides and the rear to protect nearby equipment and surfaces from spills and splatters. There is also a removable stainless steel drawer that makes it easy to dispose of the waste collected from your cooking sessions. The front of the cooktop has a 9.25" deep rail.

This fully insulated lining and burner box facilitate an efficient cooking operation. The 5" stainless steel flue riser helps eliminate the heat and gases by drawing it away from the user and towards the ventilation hood.

This heavy-duty range meets all cCSAus, CSA Flame, CSA Star, and NSF standards. For more high-quality restaurant and heavy-duty ranges and commercial cooking equipment, make sure to browse our website.