Southbend HDC-12 12" Gas Countertop Standard Duty Radiant Charbroiler with Manual Control - 40,000 BTU
MPN#: HDC-12
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Southbend HDC-12 Specifications
| Total BTU | 12000 - 55000 |
|---|---|
| Power Type | Convertible Gas |
| Installation Type | Countertop |
| With Griddle | No |
| Heating Source | Radiant |
| Brand | Southbend |
| Number of Burners | 2 |
| Certifications | NSF |
| Control Type | Manual |
| BTU | 40,000 BTU |
| BTU per Burner | 20,000 BTU |
| Heat | Gas |
| Usage | Standard Duty |
| Width (in) | 12 |
| Height (in) | 16.13 |
| Depth (in) | 33.25 |
| Weight | 120.00 |
Additional Information on Southbend HDC-12
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Southbend HDC-12 Certifications
NSF
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Southbend HDC-12 Description
Charbroiler, gas, countertop, 12", cast iron radiants, stainless steel burners, two-position, two sided cooking grid, removable crumb tray, stainless steel front, sides & 4" adjustable legs, 40,000 BTU, CSA Star, CSA Flame, cCSAus, NSF
Effortlessly switch back and forth between radiant and gas briquette cooking with the Southbend HDC-12 commercial charbroiler. This compact countertop charbroiler measures just 12 inches wide and has two stainless steel burners.
Features:
- Gas-powered charbroiler for commercial kitchens
- Countertop model
- Measures 12 inches wide
- Cast iron radiants
- Convertible from radiant to briquette cooking
- Two stainless steel burners
- Two-position, two-sided cooking grid
- Removable, full-width crumb tray
- ¾-inch rear gas connection and pressure regulator
- 5-inch-high rear and side splash guards
- Stainless steel front and sides
- Aluminized steel rear and bottom
- Reinforced, insulated double-wall sides
- 4-inch grease trough
- 4-inch adjustable legs
- 40,000 BTU
- CSA and NSF
Build a robust professional kitchen to meet your daily demands with our line of top-quality cooking equipment including commercial grills, commercial charbroilers, and commercial restaurant ranges and countertop ranges.
Southbend HDC-12 Accessories
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