Hawk HACO-2-4500 DeckGas Convection Oven with Manual Controls

Hawk HACO-2-4500 Description

The Double Stack Convection Oven, 54,000 BTU Gas by Elevation, is a premium cooking appliance tailored for commercial kitchens that demand efficient, reliable, and high-capacity cooking. Constructed with a durable stainless steel exterior, this double-stack Commercial Oven delivers exceptional strength, corrosion resistance, and a polished, professional appearance. Its stainless steel construction simplifies cleaning and maintenance, which is essential for maintaining hygiene in high-traffic kitchen environments.

Equipped with powerful 54,000 BTU gas burners and advanced convection fans, this oven ensures consistent and even heat distribution, delivering faster cooking times and uniform results. Ideal for baking, roasting, and other culinary applications, its spacious double-stack design significantly increases output capacity, allowing multiple dishes to be prepared simultaneously. User-friendly controls enable precise temperature adjustments, providing chefs with flexibility for various cooking tasks. The vertical double-stack layout optimizes space, making it a perfect fit for busy commercial kitchens with limited room but high production needs.

The Double Stack Convection Oven, 54,000 BTU Gas by Elevation, is built for durability and performance, making it an essential tool for chefs seeking a dependable and efficient oven for high-volume food preparation.

Product Details

• Double-Stack Design: Expands cooking capacity by allowing simultaneous preparation of multiple dishes.
• Powerful Heating: 54,000 BTU gas burners deliver consistent and reliable heat.
• Convection Technology: Integrated fans ensure even heat circulation for uniform cooking results.
• Durable Construction: Stainless steel exterior resists corrosion and is easy to clean.
• User-Friendly Controls: Precise temperature adjustments for a variety of cooking tasks.
• Space-Saving Design: Compact vertical configuration maximizes kitchen efficiency.

Product Features

• Sturdy stainless steel construction ensures long-lasting durability and easy maintenance.
• Convection fans improve cooking efficiency and ensure uniform results.
• Easy-to-clean design maintains hygiene in high-volume kitchen environments.
• Double-stack design provides high capacity without taking up additional floor space.
• Compact, vertical layout is ideal for kitchens with limited space but high output demands.

Dimensions & Utilities

• Overall Dimensions: 38" W x 70" H x 42" D
• Electrical: 115V/60Hz/1Ph, 6.5-ft. cord with NEMA 5-15P plug
• Gas: Compatible with natural gas or liquid propane
• Operating Temperature Range: 150°F - 500°F