Delfield F2936CP 36.25" 2 Drawer Refrigerated Chef Base with Marine Edge Top - 115 Volts

Maintain a smooth workflow in your kitchen by adding Delfield's 36" wide, 24" tall single-section F2936CP refrigerated low-profile equipment stand with stainless steel top and two (2) refrigerated drawers to your lineup. A wall bracket is also available out of the box if you wish to set up the unit against a solid surface.

Each drawer can accommodate three (3) 12 x 12 x 4" hotel pans or a combination of smaller fractional pans! This commercial chef base features 4" casters to add mobility during cleaning and setup.

This refrigerated equipment stand features an all-stainless steel drawer system, drawer fronts, ends, and exterior sides, making this unit highly durable and very easy to clean! The Delrin-constructed drawer tracks are sturdy and anti-friction and do not need grease to operate. 

The cold base is kept at a temperature of 36° to 40° using an environmentally friendly R290 refrigerant. It is fully insulated with foamed-in-place high-density polyurethane while an ABS thermoformed plastic holds the snap-in, easy-to-remove drawer gaskets for a structurally sound build!

This 31 47/50" deep commercial chef base  is powered by a 1/5 hp compressor. It uses electric controls to maintain ideal cooling conditions for products. Mullion-style coated blowers are installed to achieve even temperature and air control. All refrigeration components are mounted together on the side of the unit including an electric condensate evaporator to eliminate condensation.

This Delfield low-profile refrigerator and equipment stand combo has NSF 7, cUL, and UL certifications. It is rated at 6.3 amps and uses 115 volts, 60Hz, and single-phase connection. 8' cord and NEMA 5-15P plug supplied.

• Digital thermometer
• Mounted on casters
• 8' cord and plug supplied
• Standard stainless steel ends
• Wall-mounted bracket to prevent tipping
• Exterior drawer fronts are stainless steel
• Snap-in drawer gaskets for easy removal
• Environmentally friendly R290 refrigerant
• Height of surface for setting equipment is 25.50"
• Top is heavy duty stainless steel, with full perimeter marine edge
• Interior refrigerated base cabinet section to maintain 36° to 40° meeting NSF7
• Three year parts and labor warranty and an additional two year compressor parts warranty.
• When ordering, specify make, model and depth of cooking equipment sitting on the equipment stand
• Base interior cabinet is cooled with mullion style coated blower coil(s) mounted between each door/drawer section for even air and
• temperature control 
• High density environmentally friendly, Kyoto Protocol Compliant, Non ODP (Ozone Depletion Potential), Non GWP (Global Warming Potential) polyurethane foam insulation throughout unit
• Full Extension Plus Drawer system is a complete drawer system. Drawer system is sized to hold 12" x 20" x 4" deep hotel pans (by
• others). The drawer system is all stainless steel construction for maximum durability 

• Drawer locks
• Stainless steel back
• Plastic laminate end
• Plastic laminate front
• Plastic laminate back
• 6" casters in lieu of 4"
• Mechanical housing left side
• Doors in lieu of drawers (except 32")
• Celsius readout for electronic control
• 6.12" adjustable full stainless steel legs and bullet feet
• Single drawer in lieu of two high drawers  (8" deep pans)
• Remote refrigeration available in R404A (contact factory)
• 8" deep clear polycarbonate pans in full, 1/2 and 1/3 size dimensions available