Vulcan VTEC60 58.38" Gas Countertop Standard Duty Infrared Charbroiler with Manual Control - 110,000 BTU
MPN#: VTEC60
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Vulcan VTEC60 Specifications
| Total BTU | 105000 - 156000 |
|---|---|
| Installation Type | Countertop |
| Burner Style | Grates |
| Heating Source | Infrared |
| Power Type | Natural or Propane Gas |
| With Griddle | No |
| Brand | Vulcan |
| Made in | USA |
| Certifications | NSF |
| Number of Burners | 5 |
| Control Type | Manual |
| Exterior Finish | Stainless Steel |
| BTU | 110,000 BTU |
| BTU per Burner | 22,000 BTU |
| Category | Char Broilers & Outdoor Grills |
| Heat | Gas |
| Range Configuration | Burners |
| Usage | Standard Duty |
| Width (in) | 58.38 |
| Height (in) | 16.38 |
| Depth (in) | 35.13 |
| Weight | 309.00 |
Additional Information on Vulcan VTEC60
warrantysheet.pdf 
vtecnicorenergy.pdf 
vtecsmartchain.pdf 
ownersmanual.pdf 
partslist.pdf 
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Vulcan VTEC60 Certifications
NSF
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Vulcan VTEC60 Description
IRX™ Infrared Charbroiler, gas, countertop, 58-1/2", (5) 22,000 BTU burner, manual control, piezo ignition, crumb tray, stainless steel cooking grids, sides, control panel, top trim, removable heat shield & backsplash, 4" adjustable legs, 110,000 BTU, CSA, NSF
IRX™ Infrared Charbroiler, gas, countertop, 58-1/2", (5) 22,000 BTU burner, manual control, piezo ignition, crumb tray, stainless steel cooking grids, sides, control panel, top trim, removable heat shield & backsplash, 4" adjustable legs, 110,000 BTU, CSA, NSF, Commercial Charbroilers
Standard Features:
- 4" Adjustable legs
- Chrome burner control knobs
- Direct ignition piezo spark igniters
- Heavy duty steel infrared emitter panels
- Full width, stainless steel front crumb tray
- One year limited parts and labor warranty
- One high range heat control valve for each burner
- Removable, stainless steel heat shield and splash guard
- Stainless steel sides, control panel, top trim and backsplash
- 3⁄4" NPT rear gas connection and gas pressure regulator provided
- Energy efficient 22,000 BTU/hr., patented infrared burner system in each cooking zone
- 11" x 25" stainless steel cooking grids (providing 275 square inches of cooking area in each burner zone)
- 1 replacement emitter panel standard with VTEC14, 2 replacement emitter panels standard for VTEC25 and larger.
- Ordered separately and field installed
- Stainless steel stand with undershelf and casters.
- Stainless steel “Fish Grates” with smaller, 1⁄4" rib spacing.
High efficiency gas infrared charbroiler. Stainless steel front, sides and top trim. Full width, stainless steel front crumb tray. Heavy duty, steel infrared emitter panels. 11" x 25" stainless steel cooking grids. One 22,000 BTU/hr. patented infrared burner system for each cooking grid. Direct ignition piezo spark igniters. One high range heat control valve for each burner. Chrome burner knobs. 4" adjustable legs. 3⁄4" NPT rear gas connection and gas pressure regulator. CSA design certified. NSF listed.
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