Southbend 170 Single Deck Infrared Broiler 104,000 BTU (NAT or LP)
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Description
Southbend 170 Description
The Southbend 170 single deck infrared broiler is one of the finest pieces of heavy-duty cooking equipment in the market. Like all Southbend equipment, this deck-type broiler has been designed and manufactured to meet the toughest standards in the industry. This has been carefully engineered and designs are verified through laboratory tests and field installations.
This broiler is a combination of speed, efficiency, and output in a broiler that just won't quit. This unit features 1,650˚F infrared tile temperature which preheats in 90 seconds with no waiting between loads. No matter how heavy the load or how many loads are broiled, it continues to broil at peak efficiency. The intense infrared energy quickly penetrates the meat, locking in natural juices, and reducing broiling time by as much as 50%. This unit has stainless front, sides, and back panel with 6" adjustable stainless steel legs. The lining and burner boxes of this unit are fully insulated. For more details, please see the spec sheet.
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Southbend 170 Specifications
BTU | 104,000 BTU |
---|---|
Total BTU | 70000 - 100500 |
Range Base Style | Enclosed Base |
Installation Type | Freestanding |
Heating Source | Infrared |
Base Style | Storage Base |
Brand | Southbend |
Certifications | NSF |
Heat | Gas |
Style | Single |
Voltage | 120 Volts |
Width (in) | 34 |
Height (in) | 63.5 |
Depth (in) | 37 |
Weight | 618.00 |
Additional Information on Southbend 170
Southbend 170 Certifications

NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.