John Boos E4S8-1620-14T18-X E-Series Sink
MPN#: E4S8-1620-14T18-X
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Description
John Boos E4S8-1620-14T18-X Description
E-Series Sink, 4-compartment, 100"W x 25-1/2"D x 43-3/4"H overall size, (4) 16"W x 20" front-to-back x 14" deep compartments, (2) 18" drainboards, 9-3/4"H boxed backsplash with 45° top and 2" return, (2) sets of splash mount faucet holes with 8" centers, 3-1/2" die-stamped drain openings, 18/300 stainless steel, galvanized legs & gussets, adjustable plastic bullet feet, NSF, CSA-Sanitation (Available in Effingham)
Standard Features:
- 16ga Stainless Steel
- 1 1/8" Faucet Holes in Backsplash
- 14" Deep Four Compartment Sink Bowls
- Standard Stainless Steel Legs 1-5/8" Diameter
- Type 300 Stainless Steel with #4 Polish, Satin Finish
- All Corners, Both Vertical and Horizontal, Coved at 3/4" Radius
- All Outside Corners of Assembly are Bullnosed to Provide Safe, Clean, and Polished Edge
- Full Length 9 3/4" High Boxed Backsplash, with 2" Return to Wall at 45 Degree and 1" Tile Edge
- Bottoms of Commercial Sink Bowls Formed for Drainage To 3-1/2" Diameter Die Stamped Opening
- Note: More Restaurant Equipment & Underbar Sinks are available.
Construction
- Base: Galvanized Base
- Top: Stainless Steel Sinks are TIG Welded, Exposed Welds are Polished to Match Adjacent Surface
Material
- Gussets: Stainless Steel
- Feet: 1" Adjustable Plastic Bullet Feet
- Legs: 1-5/8" Round O.D. Galvanized Steel
- Bowls & Top: 16ga Type 300 Stainless Steel with #4 Polish, Satin Finish
Options
Q & A
John Boos E4S8-1620-14T18-X Specifications
| Construction | Stainless and Galvanized Steel |
|---|---|
| Brand | John Boos |
| Number of Drainboards | 2 |
| Certifications | NSF |
| Gauge | 18 Gauge |
| Number of Compartments | 4 |
| Width (in) | 100.00 |
| Height (in) | 43.75 |
| Depth (in) | 25.50 |
| Weight | 122.00 |
Additional Information on John Boos E4S8-1620-14T18-X
John Boos E4S8-1620-14T18-X Certifications
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
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