Garland US Range 36ES39 36E Series Heavy Duty Range
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- Please see specification sheet for installation clearance requirements
Garland US Range 36ES39 Specifications
Installation Type | Freestanding |
---|---|
Range Base Style | Storage Base |
Brand | Garland/US Range |
Certifications | NSF |
Legs | 6" legs |
Base | Storage |
Heat | Electric |
Material | Stainless Steel |
Range Configuration | Hot Top |
Voltage | 208 Volts |
Wattage | 12 Kilowatts |
Width (in) | 36 |
Height (in) | 37.38 |
Depth (in) | 33.75 |
Weight | 550.00 |
Additional Information on Garland US Range 36ES39
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Garland US Range 36ES39 Certifications
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
Additional Product Information
Cord Attached
This Product Includes a Cord and Plug
Natural Refrigerant
Product Made with Hydrocarbon Refrigerants
Garland US Range 36ES39 Description
Boasting 12 kilowatts of cooking power, this heavy-duty commercial electric range comes with six (6) boil sections that can be controlled independently via a three-heat switch for easy operation. The base is a cabinet perfect for storing your cooking essentials. Built to weather the rigors of daily use, this unit has stainless steel front, sides, and front rail. This commercial range features a 3" high vent riser that helps protect the surfaces behind the unit from heat or food splashes. The unit is supported by 6" chrome-plated legs that can be adjusted to fit uneven floors. This model meets all cCSAus and NSF standards.
Check out more high-quality restaurant and heavy-duty ranges and commercial cooking equipment here at CKitchen!
- Stainless steel front rail
- Stainless steel front and sides
- 3" (76mm) high stainless steel vent raiser
- Heat resistant, cool to touch oven door handle
- One Year limited parts & labor (USA & Canada)
- Electro‑mechanical heavy‑duty oven thermostat
- 6" (152mm) adjustable chrome plated legs (NSF)
- Chrome plated, 4 position removable rack guides w/ oven rack
- Boiling plate top with six heat zones each controlled by a three-heat switch
- Extra oven rack
- Stainless steel main back (R&S models)
- 6" (152mm) adjustable stainless steel legs.
- High voltage 460V (Note: high voltage models have three (3) switch controls)
- Set of (4) Polyurethane (nonmarking) swivel casters complete with front brakes
- Marine equipment - hand rails, oven door latch, drip tray stop and deck fasteners
- NOTE: Ranges supplied with casters must be installed with an approved restraining device.
Heavy‑duty electric range, Model 36ER‑39, with boil plate top. Top consists of one boiling plate with six heat zones. Each controlled by a three‑heat switch. The 460V version contains three heat zones only. Full size oven is controlled by a heavy‑duty electromechanical thermostat. Oven interior is 13.5" (343mm) high x 26.25" (667mm) wide x 29" (533mm) deep with removable four‑position chrome plated rack guides and one oven rack, front and rear stainless steel grease troughs. Stainless steel front and sides. Circuit breakers or fuses provide electric circuit protection. Available with casters or for dais mount. Model 36ES39 has storage base in lieu of oven section. Garland products are not approved or authorized for home or residential use, but are intended for commercial applications only. Garland will not provide service, warranty, maintenance or support of any kind other than in commercial applications.
NOTE! This is a general product line video and does not necessarily reflect the listed model.
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