FWE / Food Warming Equipment Co., Inc. HLC-8 Handy Line Undercounter Solid Door Mobile Heated Holding Cabinet, 120 Volts

Quick Ship - Handy Line Heated Holding Cabinet, mobile, undercounter, 33-1/2”H, (1) compartment, insulated, recessed front controls, adjustable thermostat, removable pair of stainless steel racks with fixed spacing of 2-5/8", accommodates various depth pan sizes & GN containers, stainless steel insulated door with heavy duty die cast hinges, 20 gauge polished exterior with 22 gauge stainless steel interior construction, 3-1/2” all swivel casters, UL, NSF, cULus, UL EPH Classified, IPX4, ENERGY STAR®

The FWE HLC-8 Handy Line Undercounter Solid Door Mobile Heated Holding Cabinet is a reliable undercounter model that takes up little space while delivering dependable performance for years to come. The interior features fixed racks with 2-⅝” spacing designed to hold 12”x20” pans and GN 1/1 containers. The racks are removable.

Users can set the temperature inside the cabinet between 90°F and 190°F and easily monitor the actual temperature with the high-visibility digital display. The Incoloy nickel-chromium alloy heating element provides radiant heat to this cabinet.

Users can easily open the door with a magnetic workflow handle that stays out of the way while being easy to grasp. To keep heat from escaping the door is insulated and features a cabinet mounted door gasket. To make sure this cabinet is up to the task of serving in a commercial capacity it features 20 gauge stainless steel construction for the exterior. The exterior is polished for a clean look that’s easy to wipe down. The interior features 22 gauge stainless steel and coved corners that make cleaning as simple as possible. This cabinet is insulated with UG-26 high-density fiberglass in the bottom, back, sides, and top of this cabinet. This keeps the heat in while saving on power usage. Moving this cabinet around is a breeze thanks to the 3.5" maintenance-free polyurethane tire casters.

To make sure this holding cabinet is up to the task of commercial use, it features CE and IPX4 certification as well as UL listing and UL EPH classification for safety and sanitation.

• Field reversible door - flexible installation options for kitchen layout (single door models only) 
• Perfect for volume operations or volume feeders with constant replenishment, such as restaurants and caterers 
• Energy Star Approved - save money and protect the environment with the energy star approved HLC-8 and HLC-16 
• Optional Stacking kit available on all models. Stacking saves space with double the capacity [Add “S” for stackable design - no casters]
• Available for immediate shipment - FWE’s popular HLC-5 and HLC-8 are available to ship in 48 hours (Quick Ship terms and conditions apply) 
• Simple to use electronic control, user friendly, easy to read and easy to set. Provided with low temperature alarm, set range 90°F-190°F (32°C to 88°C) 
• Optional transport package available on all undercounter models. Package includes: paddle latch and drop handles [Add “T” for transport package] See back for details 
• Magnetic work flow handle - magnetic operation eliminates the need for latch hardware and provides a cleaner look. Save time and money on replacement parts and maintenance fees; with no moving parts to bind or wear out! 
• HLC series accommodates shallow and deep 12” x 20” pans, 18” x 13” trays and GN 1/1 containers. Unique pan slides racks’ front edges are relieved for easy loading, one piece die stamped stainless steel for extra strength, and removable for easy cleaning 

• ELECTRIC
  • Mechanical controls
  • 220 volt, 50/60 Hz, single phase
• DOORS
  • Pass-thru door
  • See-thru Lexan door
  • Key locking door latch
  • Padlocking transport latch
  • Stainless steel lift off hinges
• CASTERS & LEGS
  • 4" or 6" legs
  • Larger casters
• EXTRAS
  • Stacking kit
  • Humidity pan
  • Tubular handle
  • Transport package
  • Top corner bumpers
  • Full extension bumper
  • Custom pan slide spacing