FWE / Food Warming Equipment Co., Inc. HLC-14 Handy Line Undercounter Solid Door Mobile Heated Holding Cabinet, 120 Volts

Handy Line Heated Holding Cabinet, mobile, undercounter, 30-3/4”H, (2) compartment, insulated, recessed front controls, adjustable thermostat, removable pair of stainless steel racks with fixed spacing of 2-5/8", accommodates various depth pan sizes & GN containers, stainless steel insulated door with heavy duty die cast hinges, 20 gauge polished exterior with 22 gauge stainless steel interior construction, 3-1/2” all swivel casters, UL, NSF, cULus, IPX4

The FWE HLC-14 Handy Line Undercounter Solid Door Mobile Heated Holding Cabinet is a great option for any operation that needs a reliable heated cabinet that can hold food safe and warm. To provide storage options this cabinet has removable fixed racks with 2-⅝” spacing designed to hold 12”x20” and GN 1/1  pans.

Users can easily monitor the temperatures inside the cabinet with the high-visibility digital displays. The simple control interface allows the holding temperature in each cavity to be set from 90°F to 190°F. Radiant heat is provided by reliable Incoloy nickel-chromium alloy heating elements.

For ease of use, while providing a low profile design, the door is easy to open with a magnetic workflow door handle. Heat is locked into the cabinet by insulated stainless steel doors. For an air-tight seal,  cabinet-mounted door seals are used. An inch of fiberglass insulation keeps the heat from escaping from this insulated door.

The cabinet is constructed from stainless steel for durability. The exterior is 20 gauge and features a polished finish that gives the unit a great look that’s easy to maintain. The interior features 22 gauge construction with coved corners for easy cleaning. The cabinet is insulated with “Ultra-Guard” UG-26 high-density fiberglass in the top, back bottom, and sides. To easily move this cabinet in and out of place it features four 3-½” swivel casters.

This holding cabinet is UL listed, UL EPH classified as well as being IPX4 and CE certified to meet strict standards.

• Field reversible door - flexible installation options for kitchen layout (single door models only) 
• Perfect for volume operations or volume feeders with constant replenishment, such as restaurants and caterers 
• Energy Star Approved - save money and protect the environment with the energy star approved HLC-8 and HLC-16 
• Optional Stacking kit available on all models. Stacking saves space with double the capacity [Add “S” for stackable design - no casters]
• Available for immediate shipment - FWE’s popular HLC-5 and HLC-8 are available to ship in 48 hours (Quick Ship terms and conditions apply) 
• Simple to use electronic control, user friendly, easy to read and easy to set. Provided with low temperature alarm, set range 90°F-190°F (32°C to 88°C) 
• Optional transport package available on all undercounter models. Package includes: paddle latch and drop handles [Add “T” for transport package] See back for details 
• Magnetic work flow handle - magnetic operation eliminates the need for latch hardware and provides a cleaner look. Save time and money on replacement parts and maintenance fees; with no moving parts to bind or wear out! 
• HLC series accommodates shallow and deep 12” x 20” pans, 18” x 13” trays and GN 1/1 containers. Unique pan slides racks’ front edges are relieved for easy loading, one piece die stamped stainless steel for extra strength, and removable for easy cleaning 

• ELECTRIC
  • Mechanical controls
  • 220 volt, 50/60 Hz, single phase
• DOORS
  • Pass-thru door
  • See-thru Lexan door
  • Key locking door latch
  • Padlocking transport latch
  • Stainless steel lift off hinges
• CASTERS & LEGS
  • 4" or 6" legs
  • Larger casters
• EXTRAS
  • Stacking kit
  • Humidity pan
  • Tubular handle
  • Transport package
  • Top corner bumpers
  • Full extension bumper
  • Custom pan slide spacing