Blodgett BCX-14G SGL Full Size Natural Gas Combi Oven with Dials / Buttons Controls -

Combi Oven Steamer, gas, (14) 12" x 20" full size hotel pan or (7) 18" x 26" full size sheet pan capacity, glass door, Steam-on-Demand, Time to Delime indicator & Vario Steam®, 4-speed fan, core temperature probe, dual stage door latch, 13-position rack glides, (7) wire shelves, retractable hose reel, stainless steel front, sides, top & back, floor stand with rack supports, 115,000 BTU, 1/2 HP, cETLus, NSF

Add flexibility and cooking power to your kitchen with the Blodgett BCX-14G SGL full-size gas combi steamer. This unit maximizes the benefit of steam and convection heat to make nutritious, flavorful dishes in the shortest possible time. A self-contained steam generator placed outside of the cooking chamber creates the steam and self-flushes it so you can switch between different cooking modes with each.

This commercial oven has a stainless steel construction all around, built for the busiest and toughest of commercial foodservice environments. The entire cooking chamber can fit up to 14 12" by 20" x 2.5" deep pans or seven 18" x 26" deep pans.  The combi oven is supplied with five (5) stainless steel wire shelves and stainless steel rails that are designed for easy removal. The cavity is fully welded to ensure consistent interior temperatures.

Engineered to create effortlessly delicious meals, this combi oven features a control knob that lets you manipulate the temperature, humidity, and cooking time. The control panel allows you to “cool down” the unit or activate the steam-on-demand feature. There is a vent for releasing steam from the cavity so you cook and bake seamlessly. You can also program in up to 100 recipes that you can easily access and activate for one-button baking or steaming. You can even upload and download these recipes using the USB port on the unit. 

A powerful multi-speed fan delivers throughout the cavity. The thermostat allows you to adjust the temperature up to 500 degrees Fahrenheit and ensures accuracy in every step with the core temperature probe that comes with cook-and-holding capabilities and the 4" core temperature fillet probe that can be easily removed. To ensure incredible quality and prevent flavor transfer in every bake, the unit features an open vented system that condenses the steam and eliminates by-products from each cooking session.

When it comes to cleaning and maintenance, everything is made easier with this combi oven from the coved interior to the hinged pressure panel, semi-auto delime system, deliming bottle and pump assembly, and a pressure spray bottle for oven cleaning.  The unit prompts you when deliming to eliminate any guesswork and maximize maintenance time.

The interior is illuminated by halogen lights, keeping everything visible from the dual-pane glass window with a hinged inner glass for easy cleaning. The door has a dual-stage safety design that vents steam before opening the door fully.

The unit has a floor stand with rack supports for additional storage. A retractable hose reel allows for cleaning. The unit meets cETLus and NSF standards and comes with a one-year warranty on parts and labor.

This Blodgett BCX-14G SGL full-size gas combi oven requires a 115v or 208-240 voltage with a single-phase connection. If you want to customize your unit, more options and accessories can be found below.

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