Bakers Pride EP-3-8-5736 Super Deck Series Pizza Deck Oven
- Please see specification sheet for installation clearance requirements
Bakers Pride EP-3-8-5736 Specifications
Installation Type | Freestanding |
---|---|
Base Style | Pizza Oven |
Brand | Bakers Pride |
Deck | 1 |
Certifications | NSF |
Power Type | Electric |
Control Type | Infinite |
Heat | Electric |
Style | Single |
Voltage | 208 Volts |
Width (in) | 74 |
Height (in) | 66 |
Depth (in) | 43 |
Weight | 2250.00 |
Additional Information on Bakers Pride EP-3-8-5736
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Bakers Pride EP-3-8-5736 Certifications
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
UL
UL has tested representative samples of this product and determined that the product meets specific, defined requirements.
Bakers Pride EP-3-8-5736 Description
The Bakers Pride EP-3-8-5736 commercial pizza oven with three (3) large 38" wide by 36" deep Cordierite hearth decks can easily power your busy production line. Each cooking chamber offers a 7" cooking height to give you more than enough space for your pizzas.
Designed to perform in tough environments, this commercial deck-type oven has a stainless steel exterior that won’t easily dent or rust while the inside is a high heat-ready aluminized steel. Combined with the excellent thermal resistance of the Cordierite deck, cooking pizzas is easier and more efficient than ever.
U-shaped heating elements placed at the ceiling and below the deck at every 9.5", heating products evenly at 300 to 800°F. The top and bottom heat can be adjusted with precision using the infinite controls to get the exact results you’re after. The hard-wearing flame diverters bring the heat to every part of the deck so that you can use the entire cooking surface. Trust the 60-minute timer to assist you in monitoring your cooking progress as you move to other tasks.
The doors on this deck-type pizza oven improve insulation to help keep heat inside. They are spring-balanced to remove the tension and discomfort that could come from opening and closing the door many times in a single day. The fully welded iron frame paired with four (4) 12" tall Bakertone-coated steel legs create a solid structure to keep the entire unit stable.
The Bakers Pride EP-3-8-5736 electric deck oven meets NSF, UL, CSA, and CE standards for safe commercial use. This pizza deck oven is available in various voltages. Enjoy a two-year limited warranty with your purchase! Customize your unit with more options and accessories below.
Standard Features:
- Stackable
- Cordierite deck
- 60-minute timer
- 7" (178 mm) deck height
- Two-year limited warranty
- Fully insulated throughout
- Heavy-duty, slide-out flame diverters
- Spring-balanced, fully insulated doors
- 300-800°F (148–343°C) pizza thermostat
- Independent top and bottom heat control dampers
- 8,000 or 12,000 watts in various voltages (see back)
- All stainless steel exteriors, aluminized steel interiors
- Heavy-duty steel legs finished with durable Bakertone
- Choose overall width: 55" (1397 mm) or 74" (1880 mm)
- Choose deck area: 38" x 36" (965 x 914 mm) or 57" x 36" (1448 x 914 mm)
- 440-480 V
- Five-hour timer
- Legs with casters
- Lightstone or steel decks
- Stainless steel wood chip box
- Stainless steel leg covers (per pair)
- Special-height legs (per set of four)
- Deck brush and scraper (48" (1219 mm) long with wood handle)
NOTE! This is a general product line video and does not necessarily reflect the listed model.
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