Bakers Pride EP-2-8-5736 Super Deck Series 24 kW Electric Floor-Standing Pizza Deck Oven
- Please see specification sheet for installation clearance requirements
Bakers Pride EP-2-8-5736 Specifications
Installation Type | Freestanding |
---|---|
Base Style | Pizza Oven |
Brand | Bakers Pride |
Deck | 2 |
Certifications | NSF |
Power Type | Electric |
Control Type | Infinite |
Heat | Electric |
Style | Double |
Voltage | 208 Volts |
Width (in) | 74 |
Height (in) | 66 |
Depth (in) | 43 |
Weight | 1500.00 |
Additional Information on Bakers Pride EP-2-8-5736
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Bakers Pride EP-2-8-5736 Certifications
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
UL
UL has tested representative samples of this product and determined that the product meets specific, defined requirements.
Bakers Pride EP-2-8-5736 Description
Upgrade your kitchen with this 74-inch wide double-compartment EP-2-8-5736 commercial deck-type oven by Bakers Pride. Load up numerous pizzas on four (4) 57-inch wide and 36-inch depth cordierite hearth decks, each with a 7" tall cooking height to provide enough space to cook the pizzas efficiently.
The outside of this commercial pizza oven is made of stainless steel to stand up to demanding environments and make cleaning a breeze. The inside is aluminized steel is made to perform in higher temperatures for safe, efficient cooking. Four (4) 30" Bakertone-protected steel legs prop up the unit to proper working height with dependable stability.
This fully insulated deck-type pizza oven can go from 300 degrees Fahrenheit all the way to 800 degrees Fahrenheit to accommodate a diverse menu. The cordierite hearth deck can safely handle temperature changes, to accommodate different orders with different cooking requirements. The 60-minute timer helps you move through one cooking session to another seamlessly.
U-shaped heating elements are lined at the ceiling and the base of the cavity at 9.5" spacing to cover the entire chamber and produce even cooking results. The top and bottom heat can be independently adjusted using infinite controls so you can get the right moisture and heat for each cooking session.
Flame diverters with a slide-out design for easy cleaning ensure the deck is heated evenly so you can bake as many pizzas as possible to identical quality. Each deck has a heavy-duty insulated spring-balanced door that facilitates ergonomic operation so you can comfortably open and close the door all day without straining your arms and hands.
If you need a third oven to meet increasing demand but don't have additional floor space to spare, it is as easy as stacking a new one on the heavy-duty fully welded iron frame.
The Bakers Pride EP-2-8-5736 electric deck oven is approved by NSF, UL, CSA, and CE. It uses 24 kilowatts and accepts 208v, 220/240v, and 440-480v with a single or three-phase electrical connection. Enjoy a two-year limited warranty with your purchase! The unit can be customized with additional options and accessories below.
Standard Features:
- Stackable
- Cordierite deck
- 60-minute timer
- 7" (178 mm) deck height
- Two-year limited warranty
- Fully insulated throughout
- Heavy-duty, slide-out flame diverters
- Spring-balanced, fully insulated doors
- 300-800°F (148–343°C) pizza thermostat
- Independent top and bottom heat control dampers
- 8,000 or 12,000 watts in various voltages (see back)
- All stainless steel exteriors, aluminized steel interiors
- Heavy-duty steel legs finished with durable Bakertone
- Choose overall width: 55" (1397 mm) or 74" (1880 mm)
- Choose deck area: 38" x 36" (965 x 914 mm) or 57" x 36" (1448 x 914 mm)
- 440-480 V
- Five-hour timer
- Legs with casters
- Lightstone or steel decks
- Stainless steel wood chip box
- Stainless steel leg covers (per pair)
- Special-height legs (per set of four)
- Deck brush and scraper (48" (1219 mm) long with wood handle)
NOTE! This is a general product line video and does not necessarily reflect the listed model.
Bakers Pride EP-2-8-5736 Accessories
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