Turbo Air MST-60-N 60.25'' 2 Door Counter Height Refrigerated Sandwich / Salad Prep Table with Standard Top

Turbo Air MST-60-N Description

M3 Series Sandwich/Salad Unit, two-section, rear mount self-contained compressor, 16.0 cu. ft., 16-pan top opening with hood, (2) swing doors, (2) adjustable PE coated wire shelves, 9-1/2" deep cutting board with side rail, digital temperature control, self-cleaning condenser, cold bunker system, stainless steel top, front & sides (galvanized steel back & bottom), aluminum interior, stainless steel floor & ABS door liner, LED interior lighting & fan control, R290 Hydrocarbon refrigerant, 1/3 HP, 115v/60/1-ph, 4.4 amps, NEMA 5-15P, cETLus, ETL-Sanitation

When you want the ingredients for your sandwiches and salads always ready and never wilted, the Turbo Air MST-60-N delivers. The 60.25” unit has a preparation table on top and a self-contained 16 cu. ft. refrigerated compartment at the bottom to allow you to get your ingredients ready and keep them fresh right up to the moment of serving to your customers.

Built to Last in a Commercial Kitchen

The Turbo Air MST-60-N was designed and manufactured by Turbo Air. With over two decades of experience selling high-quality refrigerators, Turbo Air is in touch with foodservice establishments and their needs.

The company built this unit with hygienic stainless steel exterior top, front, and sides, giving it an attractive modern look while ensuring it can take the heat in any commercial kitchen. The interior sides and back are made of aluminum, while a corrosion-resistant interior floor rests at the bottom.

Swing Doors with Ergonomically Designed Handles

The unit’s (2) stainless steel swing doors can be opened and closed with ease, helping you make sure they are never left open and leaking out cold air. Each door has recessed handles, ergonomically designed to give you an easy, effortless grip. Turbo Air will fit the doors with their own individual locks by request. The door locks require extra lead time and an additional charge.

Cold Air Shield Keeps Ingredients Fresh At All Times

The Turbo Air MST-60-N includes (16) 1/6 size food pans with a depth of 4” to allow you to use a variety of ingredients. To keep all ingredients fresh, the unit uses an innovative cold bunker system that generates cold air and blows it above, below, in front of, and at the back of each food pan. In effect, this forms an air shield around the food pans that keeps the temperature at a pleasant 41° F and below. The unit also has an insulated pan cover to trap cold air around the food pans during lulls in service. Optional removable food covers are available at an extra charge.

The worktop also comes with a 9 ½”-deep polyethylene cutting board so you can prepare your ingredients on the spot. An optional stainless steel double shelf that can be installed overhead is also available for a fee if you need extra storage space at room temperature.

Cold Air Compartment Keeps Additional Ingredients at Hand

When you run out of prepped ingredients, you can simply turn to the refrigerated compartment and grab for new items to cut, slice, or grate on the cutting board. The entire compartment, which is fully insulated with layers of high-density polyurethane, can accommodate up to 16 cu. ft. of storage, ensuring you don’t run out of space for your sandwich and salad ingredients.

The unit has (2) heavy-duty polyethylene-coated wire shelves that you can adjust in height to better organize the interior’s contents. Energy-efficient LED lighting keeps the interior illuminated. You can set the temperature from 33° F to 39° F and keep an eye on it using the digital control and monitoring system.  

Hot Gas Condensate System Cleans Itself for Hassle-Free Maintenance

The Turbo Air MST-60-N uses a hot gas condensate system that is applied with a special anti-corrosion coating. This prevents the condenser from rust that can occur when exposed to food acids and getting cracks, holes, or gaps that let the refrigerant leak through. The unit’s evaporator also has the same anti-corrosion treatment to ensure zero leaking or overflow.

To further ensure maximum performance and energy efficiency, the condenser is equipped with a rotating brush that automatically moves up and down two to three times every day. The condenser cleans itself of dust and debris, reducing the risk of dust buildup that affects the performance of the unit. The condenser is further shielded from dust using a fine mesh filter that catches dust and other particles flying into it.

Mobile Unit Uses Swivel Casters

The sandwich/salad unit can be rolled in and out of place using a set of 4” swivel casters. The front casters are fitted with locks that ensure the unit doesn’t roll around when in use. For added stability, you may request for a set of stainless steel or ABS legs in place of the casters for an additional charge.

Eco-Friendly Refrigerant that Meets EPA Standards

The Turbo Air MST-60-N uses R290, a hydrocarbon refrigerant that is deemed the refrigerant of choice for environmentally responsible businesses. R290 has an Ozone Depletion Potential of 0, which means it does not produce chemicals that degrade the ozone layer. It also has a Global Warming Potential of 3, which means it contributes minimally to global warming compared to other refrigerants.

Fully Approved by Certifying Bodies

This unit is certified by cETLus and ETL-Sanitation.

Energy Requirements

It runs on a 1/5 HP motor and operates at  115v/60/1-ph and 4.4 amps.