Manitowoc IYT0750W 30" Half-Dice Ice Maker, Cube-Style - 700-900 lb/24 Hr Ice Production, Water-Cooled, 208-230 Volts
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Manitowoc IYT0750W Specifications
Type of Cooling | Water-Cooled |
---|---|
24 Hr Production | 700-900 lbs |
Type of Ice | Half-Dice |
Model | Indigo NXT™ Series |
Refrigerant Type | R-410A |
Brand | Manitowoc |
Certifications | CE |
Vendor | Manitowoc Ice |
Voltage | 208-230 Volts |
Width (in) | 30 |
Height (in) | 21.5 |
Depth (in) | 24 |
Weight | 195.00 |
Additional Information on Manitowoc IYT0750W
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Manitowoc IYT0750W Certifications
CE
The product complies with the essential requirements of the relevant European health, safety and environmental protection legislations.
cULus
UL (Underwriters Laboratories) approval for the US and Canada
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
Manitowoc IYT0750W Description
The Manitowoc IYT0750W water-cooled ice machine from the Indigo NXT series can produce up to 740 lbs of half-dice ice daily for your business. This cubes ice maker has a DuraTech exterior that won’t easily rust, dent, or scratch to preserve the day-one appearance and performance as much as possible.
An EasyTouch display provides touchscreen access to all ice-making features and important asset info to run and understand your machine. The home screen shows the status of your production and has a simple layout so you can instantly get cleaning and service notifications and navigate the general settings and preferences.
This Indigo Series ice machine runs a 24-hour self-diagnostics to save you time, energy, and money on routine maintenance. When it finds a potential issue, you will be informed through the easyTouch display complete with helpful information that will be easy to communicate to a service provider.
This Manitowoc Ice commercial ice machine doesn’t require intense frequent cleanups. You can get to the foodzone from the front and remove the parts without using tools so the unit doesn’t have to be moved to perform extensive cleaning. The AlphaSan antimicrobial agent is used on refrigeration components that interact frequently with the ice and water during production, so you won’t have to worry about contaminants. The LuminIce II Growth Inhibitor (available separately) is a recommended upgrade for this Manitowoc ice machine that can help you mitigate bacteria and yeast development effortlessly.
The Manitowoc IYT0750W is an ice machine head only unit that meets all NSF, cULus, and CE guidelines.
Quiet water-cooled system with a self-contained design
- Water-cooled system maximizes output in warmer locations
- No loud sounds during production
- All parts housed in one unit for easier installation
Intuitive ice-making
- Preventative maintenance is done regularly to avoid unexpected breakdowns and issues during operation
- easyTouch Display has a colored touchscreen that shows operating status, cleaning alerts, and diagnostic feedback
- The touchscreen has a user-friendly menu for one-touch access to ice-making tasks, general settings, Start-Up wizard, user preferences, date and time, notifications, support, and more
- Acoustical ice-sensing technology and active sense maintain ice cube consistency
Better control of output and energy consumption
- Turn the machine on and off as needed to save on electrical expenses
- Ice production can be adjusted according to your daily needs
- CFC-free R410A refrigerant has zero (0) Ozone Depletion Potential (ODP)
- 48% lower Global Warming Potential (GWP) than other models
Well-built construction and powerful sanitation system
- DuraTech™ construction can withstand damage and corrosion
- Stainless finish with clear-coat guards against fingerprints and dirt
- Foodzone is accessible from hinged front doors
- Water-trough, distribution tube, curtain, and sensing probes can be removed and individually cleaned
- AlphaSan® technology on select components guards against odors and discoloration from microbial contamination
- LuminIce® Growth Inhibitor (available separately) actively prevents bacteria and yeast from accumulating in the foodzone
Why half-dice ice?
- Dimensions: 3/8" x 1 1/8" x 7/8"
- 96 rhomboid cubes per pound of ice
- Nearly 100% ice-to-water ratio for maximum cooling
- Inexpensive and quick to make
- Slow melt rate for reduced ice consumption
- Can be used in restaurants, convenience stores, schools, and the majority of food establishments and institutions
- Excellent for ice bagging and bulk cooling
- Easy to break down in blenders and crushers
Specifications:
- Production: Up to 740 lbs. of half-dice ice every 24 hours
- Water Temperature Range: 40-90 ̊F
- Water Pressure Ice Maker Water In: Min. 20 psi (137.9 kPA) Max. 80 psi (551.1 kPA)
- Condenser Water Usage/100 lbs of Ice: 135 gal/511 L
- Potable Water Usage/100 lbs of Ice: 20.0 gal/75.7 L
- Overall Dimensions: 30"W x 24"D x 21 1/2"H
- Electrical Connection: 208-230/60/1 standard (230/50/1 also available)
- Minimum Circuit Ampacity: 7.9
- Maximum Fuse Size: 15
- BTUH: 12,800 (average) 13,700 (peak)
- Safety Certifications: NSF, cULus, CE
- Performance Certification: AHRI at 90°/70°
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