John Boos 4PB1824 Pro-Bowl Sink
MPN#: 4PB1824
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Description
John Boos 4PB1824 Description
Pro-Bowl Sink, 4-compartment, 77-1/8"W x 29-1/2"D x 44-1/16"H overall size, (4) 18"W x 24" front-to-back x 12" deep compartments, 10"H boxed backsplash with 45° top & 2" return, (2) sets of splash mount faucet holes with 8" centers, 3-1/2" die-stamped drain openings, 16/300 stainless steel construction, stainless steel legs, adjustable front & side bracing, adjustable bullet feet, NSF, CSA-Sanitation, KD
Standard Features:
- 1" Faucet Holes in Backsplash
- 2 Sets of Faucet Holes 8" On-Center
- 12" & 14" Deep Four Compartment Sink Bowls
- All Corners, both Vertical and Horizontal, Coved At 5/8" Radius
- Standard 16ga Type 300 Stainless Steel with #4 Polish, Satin Finish
- Bottoms of Bowls Formed for Drainage to 3-1/2" Diameter Die Stamped Opening
- All Outside Corners of Assembly are Bullnosed to Provide Safe, Clean and Polished Edge
- Solid Stainless Steel Commercial Sink Front Panel, Type 300 Stainless Steel with #4 Polish, Satin Finish
- Full Length 10" High Boxed Backsplash, with 2" return to wall at 45 Degree and 3/4" turned down Rear Lip
- Note: More Restaurant Equipment & Underbar Sinks are available.
Construction
- Base: Stainless Steel Bases, Standard K.D.
- Top: Stainless Steel Sinks are TIG Welded, Exposed welds are polished to match Adjacent Surface
Material
- Gussets: Stainless Steel
- Legs: 1-5/8" Round O.D. Stainless Steel
- Bracing: 1-1/4" Round O.D. Stainless Steel
- Feet: 1" Adjustable Stainless Steel Bullet Feet
- Bowls & Top: 16ga Type 300 Stainless Steel with #4 Polish, Satin Finish
Options
Q & A
John Boos 4PB1824 Specifications
| Brand | John Boos |
|---|---|
| Gauge | 16 Gauge |
| Certifications | NSF |
| Number of Compartments | 4 |
| Width (in) | 77.13 |
| Height (in) | 44.06 |
| Depth (in) | 29.50 |
| Weight | 145.00 |
Additional Information on John Boos 4PB1824
John Boos 4PB1824 Certifications
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
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