Hawk HAR60-24RB Restaurant Gas Range, 60" W with 6 Burners (1) 24" Raised Broiler/Griddle and (2) Standard Ovens - 280,000 BTU
SKU#: HAR60-24RB
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Hawk HAR60-24RB Specifications
| Range Base Style | (2) Standard Ovens |
|---|---|
| Total BTU | 280,000 BTU |
| Quantity of Burners | 6 Burners |
| Construction | Stainless and Galvanized Steel |
| Brand | Hawk |
| Certifications | ETL |
| Range Configuration | (1) 24" Raised Broiler/Griddle |
| Width (in) | 600 |
| Height (in) | 600 |
| Depth (in) | 32.50 |
| Weight | 600 |
Hawk HAR60-24RB Certifications
ETL
The ETL Mark is proof of product compliance to North American safety standards.
Hawk HAR60-24RB Description
Restaurant Range, gas, 60", (6) 30,000 BTU cast iron open burners, (1) 24" raised right-hand broiler/griddle plate 3/4" thick with splash guard, (2) standard ovens with U-shape 30,000 BTU/hr burner, thermostat controlled, 250° to 550°F temperature range, thermal coupling safety valve, standby pilot, pull-out crumb tray, welded frame, stainless steel handle & oven door, kick plate, stainless steel front, galvanized sides, back guard with high shelf, adjustable legs, 280,000 BTU, ETL-Sanitation, cETLusHawk HAR60-24RB Reviews
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Compare Hawk HAR60-24RB to Other Products
Rating
Price
Width (in)
Depth (in)
Height (in)
Quantity of Burners
Range Configuration
Range Base Style
BTU
Price
$3,712.85 600
32.50
600
6 Burners
(1) 24" Raised Broiler/Griddle
(2) Standard Ovens
Price
$3,712.85 600
32.50
600
6 Burners
(1) 24" Raised Broiler/Griddle
(2) Standard Ovens
Price
$3,709.30 60
33.13
57.5
Price
$4,511.00 59.06
33.5
57
10 Burners
Standard Oven
30,000 BTU
Price
$4,309.00 60
31
57.38
Price
$4,309.00 60
31
57.38
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