Hawk HAR60-24RB Restaurant Gas Range, 60" W with 6 Burners (1) 24" Raised Broiler/Griddle and (2) Standard Ovens - 280,000 BTU
Hawk HAR60-24RB Specifications
Additional Product Information | Cord Attached |
---|---|
Range Base Style | (2) Standard Ovens |
Total BTU | 280,000 BTU |
Quantity of Burners | 6 Burners |
Construction | Stainless and Galvanized Steel |
Brand | Hawk |
Certifications | ETL |
Range Configuration | (1) 24" Raised Broiler/Griddle |
Width (in) | 600 |
Height (in) | 600 |
Depth (in) | 32.50 |
Weight | 600 |
Hawk HAR60-24RB Certifications
ETL
The ETL Mark is proof of product compliance to North American safety standards.
Additional Product Information
Cord Attached
This Product Includes a Cord and Plug
Hawk HAR60-24RB Description
The Hawk AR60-24RB Restaurant Range is a high-performance, reliable cooking appliance designed to meet the demands of busy commercial kitchens. Constructed with a durable stainless steel exterior, this range offers exceptional strength, corrosion resistance, and a sleek, professional appearance. The stainless steel interior ensures easy cleaning and maintenance, making it perfect for maintaining hygiene in high-traffic kitchen environments.
Equipped with twenty-four heavy-duty burners, the Hawk AR60-24RB provides powerful, consistent heat, ideal for preparing large quantities of food or handling multiple cooking tasks at once. The range includes a spacious oven with efficient heat distribution, ensuring even cooking and energy efficiency. The oven is perfect for versatile cooking methods like baking, roasting, and more.
The Hawk AR60-24RB Restaurant Range is designed to withstand the high demands of commercial kitchens, offering both durability and performance. Its compact design maximizes space while providing ample cooking capacity, making it perfect for kitchens with limited space but high cooking needs. This range is an essential tool for chefs seeking a dependable, efficient solution for food preparation.
Product Details
• Twenty-four heavy-duty burners provide high-output heat for various cooking tasks
• Large oven with efficient heat distribution ensures even cooking and energy efficiency
• Durable stainless steel construction for corrosion resistance and easy cleaning
• Compact design maximizes space while offering ample cooking capacity
• Ideal for high-volume cooking in commercial kitchens
Product Features
• Sturdy stainless steel exterior ensures long-lasting durability and easy maintenance
• High-output burners for fast, efficient cooking of large quantities of food
• Spacious oven provides versatility for baking, roasting, and other cooking methods
• Easy-to-clean design helps maintain a hygienic kitchen environment
• Compact size optimizes kitchen space without compromising cooking capacity
Dimensions & Utilities
• Overall Dimensions: 60" L x 30" D x 58" H
• Electrical: 115V/60Hz/1Ph, 6.5-ft. cord with NEMA 5-15P plug
• Gas: 24 burners with natural gas or liquid propane compatibility
• Operating Temperature Range: Oven: 150°F - 500°F
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