Hawk HAR60-10 Restaurant Gas Range, 60" with 10 Burners and (2) Standard Ovens - 360,000 BTU
Hawk HAR60-10 Specifications
Additional Product Information | Cord Attached |
---|---|
Range Base Style | (2) Standard Ovens |
Quantity of Burners | 10 Burners |
Total BTU | 360,000 BTU |
Construction | Stainless and Galvanized Steel |
Brand | Hawk |
Range Configuration | 650dc58c-e14e-4c9e-b2c5-8176dae284bf |
Width (in) | 600 |
Height (in) | 600 |
Depth (in) | 32.50 |
Weight | 600 |
Additional Product Information
Cord Attached
This Product Includes a Cord and Plug
Hawk HAR60-10 Description
The Hawk AR60-10 Restaurant Range is a high-performance, reliable cooking appliance designed for use in demanding commercial kitchens. Built with a durable stainless steel exterior, this range offers exceptional strength, corrosion resistance, and a sleek, professional appearance. The stainless steel interior ensures easy cleaning and maintenance, essential for maintaining hygiene in high-traffic kitchen environments.
Equipped with ten heavy-duty burners, the Hawk AR60-10 provides powerful, consistent heat, making it ideal for preparing large quantities of food or handling multiple cooking tasks simultaneously. The range includes a spacious oven that offers versatile cooking options such as baking, roasting, and more. Designed with efficient heat distribution, the oven ensures even cooking and energy efficiency.
The Hawk AR60-10 Restaurant Range is built to withstand the high demands of commercial cooking, providing durability and reliable performance. Its compact design maximizes kitchen space while offering ample cooking capacity, making it perfect for kitchens with limited space but high cooking needs. This range is an essential tool for chefs who need a dependable and efficient cooking solution.
Product Details
• Ten heavy-duty burners provide high-output heat for various cooking tasks
• Large oven with efficient heat distribution ensures even cooking and energy efficiency
• Durable stainless steel construction for corrosion resistance and easy cleaning
• Compact design maximizes space while providing ample cooking capacity
• Ideal for high-volume cooking in commercial kitchens
Product Features
• Sturdy stainless steel exterior ensures long-lasting durability and easy maintenance
• High-output burners for fast, efficient cooking of large quantities of food
• Spacious oven provides versatility for baking, roasting, and other cooking methods
• Easy-to-clean design helps maintain hygiene in a busy kitchen environment
• Compact size optimizes kitchen space without compromising cooking capacity
Dimensions & Utilities
• Overall Dimensions: 60" L x 30" D x 58" H
• Electrical: 115V/60Hz/1Ph, 6.5-ft. cord with NEMA 5-15P plug
• Gas: 10 burners with natural gas or liquid propane compatibility
• Operating Temperature Range: Oven: 150°F - 500°F
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