Garland US Range Garland/US Range X36-2G24R Restaurant Gas Range, with 2 Burners (1) 24" Griddle and Standard Oven - 129,000 BTU
MPN#: X36-2G24R
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Description
Garland US Range X36-2G24R Description
Sunfire® Restaurant Range, gas, 36", (2) 30,000 BTU open burners, (1) 24" griddle, 5/8" thick steel plate, cast iron top & ring grates, standard oven, (1) oven rack, 2 position rack guides, stainless steel front, sides, plate rail, backguard, & high shelf, 6" steel core legs, 129,000 BTU, NSF, CSA
Sunfire® Restaurant Range, gas, 36", (2) 30,000 BTU open burners, (1) 24" griddle, 5/8" thick steel plate, cast iron top & ring grates, standard oven, (1) oven rack, 2 position rack guides, stainless steel front, sides, plate rail, backguard, & high shelf, 6" steel core legs, 129,000 BTU, NSF, CSA
Gas restaurant series range with standard size Sunfire oven. 35-7/16" (900mm) wide with a 27" (686mm) deep work top surface. Stainless steel front, sides and 4"(102mm) wide front rail. 6" (152mm) legs with adjustable feet. Six robust 2 piece 30,000 Btuh/8.797 kW (Natural gas), cast open burners set in split cast iron ergonomic grates. Griddle or optional hot top with cast iron "H" style burners, 18,000 Btuh/5.27 kW (natural gas), in lieu of open burners. Porcelain oven bottom and door liner. Two position fixed rack guide w/one oven rack. Heavy duty oven door with "keep cool" door handle. Straight steel tube oven burner 33,000 Btuh/9.67 kW (natural gas) provides quality bake and good recovery. Oven thermostat ranges from Low to 500° F (260° C). Available with storage base in lieu of oven. Gas input ratings shown for installations up to 2000 ft.,(610m) above sea level. Please specify altitudes over 2000 ft. Note: Installation clearance reductions are applicable only where local codes permit. This product is not approved for residential use. NOTE: Ranges supplied with casters must be installed with an approved restraining device.
Standard Features:
- Pressure regulator, 3/4" NPT
- Stainless steel front and sides
- Durable easy to read control knobs
- Stainless steel 4" (102mm) plate rail
- Large 27" (686mm) work top surface
- Easy to clean 6" (152mm) steel core, injection molded legs
- 12" (305mm) section stamped drip trays w/ dimpled bottom
- Stainless steel backguard w/ removable stainless steel shelf
- 4-1/4" (108mm) wide grease trough
- Open storages a base in lieu of oven
- Ergonomic split cast iron top ring grates
- Oven thermostat w/ Low to 500° F (260° C)
- Heavy duty oven door with keep-cool handle
- Griddle plates only available on right side of range
- Straight steel tube oven burner 33,000 Btuh/9.67 kW
- Nickel plated oven rack with two fixed position oven rack guides
- 5/8" (15mm) thick steel griddle plate w/manual hi/lo valve control
- 30,000 Btuh/ 8.79 kW 2 piece cast iron "Q" style donut open burner
- 18,000 Btuh/5.27 kW cast iron "H" style griddle burner per 12"(305mm) width of griddle
- Standard size Sunfire oven w/ ribbed porcelain oven bottom and door interior, aluminized top, sides and back
- Additional oven racks
- Celsius temperature dials
- 6” (152mm) swivel casters (4), w/ front locking
- Low profile 9-3/8" (238mm) backguard stainless steel front and sides
- Hot top 12" (305mm) plate, 5/8" (15mm) thick in lieu of two open burners, manual valve controlled w/ 18,000 Btuh/5.27 kW cast iron burner; standard on left side
Gas restaurant series range with standard size Sunfire oven. 35-7/16" (900mm) wide with a 27" (686mm) deep work top surface. Stainless steel front, sides and 4"(102mm) wide front rail. 6" (152mm) legs with adjustable feet. Six robust 2 piece 30,000 Btuh/8.797 kW (Natural gas), cast open burners set in split cast iron ergonomic grates. Griddle or optional hot top with cast iron "H" style burners, 18,000 Btuh/5.27 kW (natural gas), in lieu of open burners. Porcelain oven bottom and door liner. Two position fixed rack guide w/one oven rack. Heavy duty oven door with "keep cool" door handle. Straight steel tube oven burner 33,000 Btuh/9.67 kW (natural gas) provides quality bake and good recovery. Oven thermostat ranges from Low to 500° F (260° C). Available with storage base in lieu of oven. Gas input ratings shown for installations up to 2000 ft.,(610m) above sea level. Please specify altitudes over 2000 ft. Note: Installation clearance reductions are applicable only where local codes permit. This product is not approved for residential use. NOTE: Ranges supplied with casters must be installed with an approved restraining device.
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Garland US Range X36-2G24R Specifications
Number of Burners | 1 - 2 |
---|---|
BTU | 129,000 BTU |
Total BTU | 16000 - 130000 |
Burner Type | 30,000 BTU open burners |
Range Base Style | Standard Oven |
Burner Style | Tube |
Brand | Garland/US Range |
Quantity of Burners | 2 |
Certifications | NSF |
Control Type | Manual |
Oven Type | Standard |
Exterior Finish | Stainless Steel Front & Sides |
Base | Standard Oven |
Gas Type | LP |
Heat | Gas |
Range Configuration | Burners & (1) 24" Griddle |
Width (in) | 35.44 |
Height (in) | 57 |
Depth (in) | 33.5 |
Weight | 495.00 |
Additional Information on Garland US Range X36-2G24R
Garland US Range X36-2G24R Certifications

NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
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