Garland US Range M110XM Master Series Double Broiler
SKU#: M110XM
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Garland US Range M110XM Specifications
Total BTU | 135000 - 150500 |
---|---|
Base Style | Enclosed Base |
Range Base Style | Enclosed Base |
Installation Type | Freestanding |
Heating Source | Infrared |
Brand | Garland/US Range |
Certifications | NSF |
BTU | 140,000 BTU |
Number of Burners | 8 |
Type | Deck |
Base | Enclosed Base |
Gas Type | LP |
Heat | Gas |
Style | Double |
Voltage | 120 Volts |
Width (in) | 34 |
Height (in) | 75.13 |
Depth (in) | 34 |
Weight | 810.00 |
Additional Information on Garland US Range M110XM
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Garland US Range M110XM Certifications
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
Garland US Range M110XM Description
Master Series Double Broiler, deck-type, gas, two infrared decks with enclosed base, safety switch, stainless steel front, 3/4" rear gas connection with regulator, free standing design, stainless steel front, sides & top, 6" chrome steel adjustable legs, 120v burner blower, cord & plug provided, 140,000 BTU, NSF (Garland)Master Series Double Broiler, deck-type, gas, two infrared decks with enclosed base, safety switch, stainless steel front, 3/4" rear gas connection with regulator, free standing design, stainless steel front and sides, 6" chrome steel adjustable legs, 120v burner blower, cord & plug provided, 140,000 BTU, NSF (Garland)Standard Features:
- Air-proving safety switch
- 120V air-intake blower motor
- Easy to clean, removable mesh filter
- 6-foot (1.8m) AC power cord and plug
- 6" (152mm), chrome steel adjustable legs
- 3/4" rear gas connection w/gas pressure regulator
- Stainless steel front, top, and black powder coat epoxy sides
- Removable broiler grid rack sections; 24" (610mm) wide x 22"(559mm) deep
- Two (2), "High/Medium/Low" independent heat controls for each broiling chamber
- Four, direct radiant, infra-red, 17,500 BTU, (5.14kW), burners per broiling chamber
- Large, removable grease container for each broiling chamber; located outside of the heat zone
- 3-position adjustable broiling racks, (opening is 4- 1/2"/114mm high with rack in lowest position)
- Stainless steel main back
- Stainless steel right, left or both sides
- 6" stainless steel adjustable legs, set of (4)
- Set of (4) swivel casters with front (2) locking
- Adjustable 5" (127mm) casters for uneven floors
- Polyurethane, non-marking swivel casters (4) with front (2) locking
- Extended broiler rack with fine 3/16" (5mm) brand. Extended rack adds 2-5/8" (67mm) depth as a holding zone at the front of the broiler.
Double, over-fired broiler with two infra-red broiler chambers. Four, 17,500 BTU, (5.14kW), direct radiant burners per broiling chamber. Fan-assisted clean air delivery system. Each chamber features a large capacity, removable grease collection pan. Standard with stainless steel front, two independent heat controls, (left and right), for each broiling chamber and 3/4" rear gas connection with pressure regulator. Natural gas or propane.
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