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Garland US Range M100XRM Master Series Broiler

MPN#: M100XRM
Garland US Range M100XRM Master Series Broiler
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Garland US Range M100XRM Specifications

Total BTU110000 - 132500
Installation TypeFreestanding
Heating SourceInfrared
Range Base StyleStandard Oven
Base StyleStandard Oven
BrandGarland/US Range
CertificationsNSF
Number of Burners4
BTU110,000 BTU
TypeDeck
BaseStandard Oven
Gas TypeLP
HeatGas
StyleSingle
Voltage120 Volts
Width (in)34
Height (in)72.13
Depth (in)38
Weight700.00

Additional Information on Garland US Range M100XRM

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Garland US Range M100XRM Certifications

NSF

NSF

This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.

Garland US Range M100XRM Description

Master Series Broiler, deck-type, gas, single infrared deck with finishing oven, standard oven base with Piezo spark ignition, stainless steel front and sides (stainless steel exposed sides on batteries), 6" legs, 110,000 BTU (Garland), CSA, NSFMaster Series Broiler, deck-type, gas, single infrared deck with finishing oven, standard oven base with Piezo spark ignition, stainless steel front and sides (stainless steel exposed sides on batteries), 6" legs, 110,000 BTU (Garland), CSA, NSF

Standard Features: 
  • Air-proving safety switch 
  • 3 position adjustable rack 
  • Piezo spark ignition for oven 
  • Stainless steel front and sides 
  • Porcelain interior finishing oven 
  • Fully porcelainized oven interior 
  • 120 volt air intake blower motor 
  • 7-1/2" (191mm) stainless steel front rail 
  • 6" (152mm) chrome steel adjustable legs 
  • Two (2) Hi/Med/Lo independent heat controls for broiling chamber 
  • Four direct radiant, infra‑red burners, 17,500 BTU, (5.14 kW) each 
  • Removable broiler grid racks sections; 24" (610mm) wide x 22"(559mm) deep
  • 40,000 BTU (11.72 kW ‑ natural gas)/35,000 BTU (10.25 kW ‑ propane), cast iron oven burner 
  • Large capacity, easily removable broiler chamber grease container located out of the heat zone 
Optional Features: 
  • Additional oven rack 
  • Stainless steel main back 
  • Storage cabinet with doors 
  • Celsius dial for oven thermostat (NC)
  • Toe base (not for use with “RC” oven) 
  • 6" (152mm) stainless steel adjustable legs 
  • End caps and cover (NC - specify at time of order) 
  • Convection oven base, add C to Model No., e.g. M100XRC 
  • Polyurethane non‑marking swivel casters (4) w/front brakes 
  • 3/4" rear gas connection (stand alone) 1-1/4" NPT rear gas connection (battery installation) 
Specifications:
Heavy‑duty gas infra‑red broiler with oven and upper finishing oven, Model #M100XR. Four (4) 17,500 BTU (5.14kW) direct radiant, infra‑red burners. Adjustable broiler rack with removable grid. Fan-assisted clean air delivery system for broiler section. Porcelain enamel oven interior with 40,000 BTU (11.72 kW) cast iron oven burner. Standard with stainless steel front and sides. Two independent heat controls, (left and right) for broiling chamber. Natural or propane gas. Also available with storage base w/ doors, M100XSM.

Options for Garland US Range M100XRM

Extended broiling rack
Oven options
Stainless steel finish
Gas connection
Convection oven
Gas type
Mounting options
What is included
  • Standard parts/labor warranty: Two year limited parts and labor warranty, covers products purchased and installed in the USA only, standard

Garland US Range M100XRM Parts

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Garland US Range M100XRM Master Series Broiler
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