FWE / Food Warming Equipment Co., Inc. P-200-2 2 Door Heated Banquet Cabinet Holds up to 160-200 Plates, 120 Volts

P-Series Banquet Cart, (2) doors, capacity (160-200) covered plates, 11" max. diameter, humi-temp heat system, bar type push handles, (4) shelves, 20 gauge stainless steel exterior with 22 gauge stainless steel interior construction, wraparound bumper, 6" casters (2) rigid & (4) swivel with brakes, NSF, UL EPH Classified, cULus

With the FWE P-200 2 Door Heated Banquet Cabinet operators can easily move large amounts of plated food safely and securely in a purpose-built platform that’s made to last. With 11” plates stacked five high on this cabinet’s four heavy-duty shelves, it can store up to 200 covered plates.

Setting the temperature inside the cabinet is intuitive with the manual controls. Temperatures between 90°F and 190°F can be set in 10-degree increments. The temperature can be checked at a glance with a simple analog thermometer that doesn’t require electricity to provide readings. To provide heat and keep food moist, this cabinet features the patented Humi-Temp system. This system is heated by an Incoloy nickel-chromium alloy heating element and moisture is maintained by a humidifying chamber with a removable baffled humidifier pan. The hot moist air is evenly circulated throughout the cabinet by a fan-cooled blower motor.

The doors are kept closed securely and opened easily with edge-mounted full grip latches that close positively. Heat is locked into the cabinet by the insulated stainless steel doors. For an air-tight seal, this unit features cabinet-mounted door seals.

For durability, the exterior of the cabinet is made from tough 20 gauge stainless steel with an easy to clean polished finish. The interior is made from 22 gauge stainless steel and features coved corners for convenience. Keeping the interior nice and warm without using too much power is easy thanks to the UG-26 high-density fiberglass insulation in the top, sides, bottom, and back of the cabinet.

Moving this cabinet around is a breeze thanks to the 6" maintenance-free polyurethane tire casters. To provide additional protection a solid 1-½” wide wraparound aluminum frame with a snap-in non-marking vinyl cushion is installed to the base and extends beyond the doors.

To ensure safety and sanitation this holding cabinet is listed by UL and classified by UL EPH. and passed CE and IPX4 certification.

• Push/pull handles - allows easy maneuvering 
• Heavy-duty “no sag” shelves are removable to facilitate thorough cleaning
• P-2 series’ models hold up to 11″ plates. P-2-XL models are available for up to 12.375″ plates 
• Eye level controls are up-front, recessed protected, easy to read and set, and include a full-range °F/°C thermostat for easy operation. Thermometer continuously reads cabinet temperature – even without power source! 
• FWE’s patented Humi-Temp heat and humidity system eliminates hot and cold spots by gently circulating hot, moist air throughout the interior of the cabinet. Humidity can be added to condition circulated heat, keeping food fresh and hot for hours 
• FWE banquet cabinets are constructed for high performance in restaurant and resort banquet operations. Engineered for transport applications - standard, stainless steel, tubular base frame is engineered to absorb vibration and shock during transport 

• ELECTRIC
  • Electronic controls
  • Upgraded element
  • Solar Digital Thermometer
  • 220 volt, 50/60 Hz, single phase
• DOORS
  • Dutch doors
  • Paddle latch
  • Key locking door latch
  • Padlocking transport latch
• CASTERS
  • Floorlock
  • Larger casters
• EXTRAS
  • Dry erase board
  • Menu card holder
  • Cord winder bracket
  • Ergo drop down handle
  • Plate carriers: CP or UP
  • Extra shelves - factory installed