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Eagle Group SPDHT4-120 Electric Hot Food Steam Table with (4) 12" x 20" (Dry) Wells and Infinite Controls, 120 Volts

MPN#: SPDHT4-120
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Eagle Group SPDHT4-120 Accessories

Eagle 304056 Lid
Eagle 304056 Lid 304056
$52.37
Eagle 304057 Lid
Eagle 304057 Lid 304057
$29.38
Eagle 304058 Lid
Eagle 304058 Lid 304058
$21.07
Eagle 304059 Lid
Eagle 304059 Lid 304059
$26.50
Eagle 304018 Lid
Eagle 304018 Lid 304018
$13.73
Eagle 304019 Lid
Eagle 304019 Lid 304019
$29.38
Eagle 304049 Lid
Eagle 304049 Lid 304049
$29.38

Description

Eagle Group SPDHT4-120 Description

Portable Hot Food Table, electric, open base, 66"W, (4) 12" x 20" (dry) wells, infinite controls, 430 stainless steel top & body, 8"D polyethylene cutting board mounted on drop brackets, stainless steel adjustable undershelf & tubular legs, push bar, (4) 4" casters, 2.0 kW, 120v/60/1-ph, 16.6 amps, cord, NEMA 5-30P, NSF, cULus
Portable Hot Food Table, electric, open base, 66"W, (4) 12" x 20" (dry) wells, infinite controls, 430 stainless steel top & body, 8"D polyethylene cutting board mounted on drop brackets, stainless steel adjustable undershelf & tubular legs, push bar, (4) 4" casters, 2.0 kW, 120v/60/1-ph, 16.6 amps, cord, NEMA 5-30P, NSF, cULus (more commercial electric steam tables, commercial serving counters, and food holding and warming equipment available)

Options

Options for Eagle Group SPDHT4-120

Ckitchen's additional options
Stainless steel liner
Flex-Master overshelf kits & overshelves
Undershelf options

Q & A

Eagle Group SPDHT4-120 Electric Hot Food Steam Table with (4) 12" x 20" (Dry) Wells and Infinite Controls, 120 Volts

Eagle Group SPDHT4-120 Specifications

Number of Wells4
Product LineCommercial Electric Steam Table
Well TypeDry Well
Base StyleUndershelf
BrandEagle Group
CertificationscULus
Power TypeElectric
Control TypeInfinite
TypeMobile
Casters4" casters
Capacity(4) 12" x 20" (Dry) Wells
HeatElectric
MaterialStainless Steel
Voltage120 Volts
Width (in)66
Height (in)34
Depth (in)30.5
Weight162

Additional Information on Eagle Group SPDHT4-120

warrantysheet.pdf ownersmanual.pdf infinitecontrolreplacement.pdf eagle-group-pdht2-208-3specsheet.pdf
Features
Construction: • Table body and top are constructed of highly polished 22 gauge 430 series stain less steel. • Top features die stamped beaded openings measuring 123 ⁄32˝ x 203 ⁄32˝ (307 x 510mm). • A poly cutting board, 8˝ (203mm) wide and 1 ⁄2˝ (13mm) thick, is mounted on drop brackets located on control side of unit, allowing movement through standard doorway. • Legs are 15 ⁄8˝ (41mm) O.D. tubing fitted with 4˝ (102mm) diameter NSF certified ball-bearing casters. • All models are 301 ⁄2˝ (774mm) wide and 34˝ (863mm) high. • Units feature 1˝ (25mm)-wide push bar attached to the end panel at operator’s right.
Short Form Specifications: Eagle Hot Food Tables, open base design, model SPDHT4-120. Top and body to be heavy gauge type 430 stainless steel. Beaded top openings to be 123 ⁄32˝ x 203 ⁄32˝. Heating compartments to be 8˝-deep, galvanized, and insulated on all four sides and bottom with 1˝ fiberglass or equal. Recessed control panel with individual infinite controls offer high and low settings. Each compartment fitted with 500-watt heating element for 120-volt units, and 750-watt heating element for 240-volt units. Six foot cord and plug extends from the bottom right hand side of the unit. Furnished with polycarbonate cutting board. Legs to be 15 ⁄8˝ O.D. tubing, with adjustable undershelf and 4˝-diameter casters.
Controls: • Individual infinite controls offer high and low selections along with eight other temperature settings. • Indicator light remains on continuously while control is in “ON” position.
Heat compartments: • Each heat compartment is 8˝ (203mm) deep and lined with 22 gauge galvanized steel. • Each compartment is insulated on all four sides and bottom with 1˝ (25mm) thick fiberglass or equal.
Electrical: • Each compartment is fitted with a 500-watt or 750-watt tubular element above the insulated bottom. 500-watt element is standard on units wired for 110-120 volts; 750- watt element is standard for units wired for 220-240 volts. • A six-foot (1829mm) cord with plug extends from the bottom of the right hand control side as standard equipment. • 120-volt models are single phase. 240-volt models available in single- or three-phase.

Eagle Group SPDHT4-120 Parts

All Eagle Group SPDHT4-120 Parts

Compare Eagle Group SPDHT4-120 to Other Products

Rating
Price
Width (in)
Depth (in)
Height (in)
Capacity
Base
Material
Control Type
Voltage
Certifications
Rating
 
Price
$2,436.26
66
30.5
34
(4) 12" x 20" (Dry) Wells
 
Stainless Steel
Infinite
120 Volts
cULus
Rating
 
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$2,436.26
66
30.5
34
(4) 12" x 20" (Dry) Wells
 
Stainless Steel
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208 Volts
cULus
Rating
 
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$2,436.26
79
30.5
34
(5) 12" x 20" (Dry) Wells
Open Shelf Base
Stainless and Galvanized Steel
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240 Volts
5-20P
Rating
 
Price
$2,436.26
79.00
30.50
34.00
(5) 12" x 20" (Dry) Wells
Open Shelf Base
Stainless and Galvanized Steel
Infinite
208 Volts
5-20P
Rating
 
Price
$2,436.26
66
30.5
34
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Stainless Steel
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240 Volts
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760
29.50
340
 
 
 
 
 
cULus

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Eagle Group SPDHT4-120 Electric Hot Food Steam Table with (4) 12" x 20" (Dry) Wells and Infinite Controls, 120 Volts
SPDHT4-120 Electric Hot Food Steam Table with (4) 12" x 20" (Dry) Wells and Infinite Controls, 120 Volts
$2,436.26