Eagle Group SDHT3-120 Electric Hot Food Steam Table with (3) 12" x 20" (Dry) Wells and Infinite Controls, 120 Volts
MPN#: SDHT3-120
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Eagle Group SDHT3-120 Specifications
Number of Wells | 3 |
---|---|
Product Line | Commercial Electric Steam Table |
Well Type | Dry Well |
Base Style | Undershelf |
Brand | Eagle Group |
Certifications | 5-15P |
Power Type | Electric |
Control Type | Infinite |
Type | Stationary |
Capacity | (3) 12" x 20" (Dry) Wells |
Heat | Electric |
Material | Stainless Steel |
Voltage | 120 Volts |
Width (in) | 48 |
Height (in) | 34 |
Depth (in) | 30.5 |
Weight | 125 |
Additional Information on Eagle Group SDHT3-120
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Eagle Group SDHT3-120 Certifications
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5-15P
Two-pole with ground pin plug
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cULus
UL (Underwriters Laboratories) approval for the US and Canada
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NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
Eagle Group SDHT3-120 Description
Hot Food Table, electric, open base, 48"W, (3) 12" x 20" (dry) wells, infinite controls, 430 stainless steel top & body, 8"D polycarbonate cutting board, stainless steel adjustable undershelf & tubular legs, adjustable bullet feet, 1.5 kW, 120v/60/1-ph, 12.5 amps, cord, NEMA 5-15P, cULus, NSF
Hot Food Table, electric, open base, 48"W, (3) 12" x 20" (dry) wells, infinite controls, 430 stainless steel top & body, 8"D polycarbonate cutting board, stainless steel adjustable undershelf & tubular legs, adjustable bullet feet, 1.5 kW, 120v/60/1-ph, 12.5 amps, cord, NEMA 5-15P, cULus, NSF (more commercial electric steam tables, commercial serving counters, and food holding and warming equipment available)
Eagle Group SDHT3-120 Accessories
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Width (in)
Depth (in)
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