Eagle Group HT3OB-NG Spec-Master® Enclosed Base Hot Food Steam Table with (3) 12" x 20" (Dry) Wells, Natural gas - 10,500 BTU
MPN#: HT3OB-NG
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Description
Eagle Group HT3OB-NG Description
Spec-Master® Hot Food Table, natural gas, 48"W, (3) 12" x 20" (dry) wells with individual controls in recessed panel, adjustable gas valve & pilot light per burner, 22/430 stainless steel top & 20/430 stainless steel body, 8"D x 1/2" thick polyethylene cutting board, stainless steel enclosed base with open shelf, 7-1/2"H x 1-5/8" dia. stainless steel tubular legs, adjustable plastic bullet feet, gas regulator included, 10,500 BTU, NSF, cULus
Spec-Master® Hot Food Table, natural gas, 48"W, (3) 12" x 20" (dry) wells with individual controls in recessed panel, adjustable gas valve & pilot light per burner, 22/430 stainless steel top & 20/430 stainless steel body, 8"D x 1/2" thick polyethylene cutting board, stainless steel enclosed base with open shelf, 7-1/2"H x 1-5/8" dia. stainless steel tubular legs, adjustable plastic bullet feet, gas regulator included, 10,500 BTU, NSF, cULus (more commercial gas steam tables, commercial serving counters, and food holding and warming equipment available)
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Eagle Group HT3OB-NG Specifications
| BTU | 10,500 BTU |
|---|---|
| Number of Wells | 3 |
| Well Type | Dry Well |
| Power Type | Natural Gas |
| Base Style | Partially Enclosed |
| Series | Spec-Master® |
| Product Line | Spec-MasterВ |
| Construction | Stainless Steel |
| Brand | Eagle Group |
| Certifications | cULus |
| Gauge | 14 Gauge |
| Stainless Steel Type | Type 430 |
| Control Type | Infinite |
| Type | Stationary |
| Base | Enclosed Base |
| Capacity | (3) 12" x 20" (Dry) Wells |
| Material | Stainless Steel |
| Width (in) | 48 |
| Height (in) | 35.5 |
| Depth (in) | 30.5 |
| Weight | 248 |
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