Eagle Group HT4OB-NG-X Spec-Master® Enclosed Base Hot Food Steam Table with (4) 12" x 20" (Dry) Wells, Natural gas - 14,000 BTU
MPN#: HT4OB-NG-X
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Description
Eagle Group HT4OB-NG-X Description
Spec-Master® Hot Food Table, natural gas, 63-1/2"W, enclosed base with open front, (4) 12" x 20" (dry) wells with individual finite controls in recessed panel, stainless steel top, 8"D polyethylene cutting board, stainless steel construction, adjustable feet, 14,000 BTU, NSF, cULus (FLYER)
Spec-Master® Hot Food Table, natural gas, 63-1/2"W, enclosed base with open front, (4) 12" x 20" (dry) wells with individual finite controls in recessed panel, stainless steel top, 8"D polyethylene cutting board, stainless steel construction, adjustable feet, 14,000 BTU, NSF, cULus (FLYER) (more commercial gas steam tables, commercial serving counters, and food holding and warming equipment available)
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Eagle Group HT4OB-NG-X Specifications
BTU | 14,000 BTU |
---|---|
Number of Wells | 4 |
Well Type | Dry Well |
Base Style | Enclosed |
Power Type | Natural Gas |
Series | Spec-Master® |
Product Line | Spec-MasterВ |
Construction | Stainless Steel |
Brand | Eagle Group |
Certifications | cULus |
Control Type | Infinite |
Type | Stationary |
Base | Enclosed Base |
Capacity | (4) 12" x 20" (Dry) Wells |
Material | Stainless Steel |
Width (in) | 63.5 |
Height (in) | 34.5 |
Depth (in) | 30.5 |
Weight | 289 |
Additional Information on Eagle Group HT4OB-NG-X
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