Eagle Group HT2-LP Open Base Hot Food Steam Table with (2) 12" x 20" (Dry) Wells, Liquid propane - 7,000 BTU
MPN#: HT2-LP
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Eagle Group HT2-LP Specifications
| Number of Wells | 2 |
|---|---|
| BTU | 7,000 BTU |
| Product Line | Commercial Gas Steam Table |
| Well Type | Dry Well |
| Power Type | Liquid Propane |
| Construction | Stainless and Galvanized Steel |
| Base Style | Undershelf |
| Brand | Eagle Group |
| Certifications | cULus |
| Control Type | Infinite |
| Type | Stationary |
| Base | Open Base |
| Capacity | (2) 12" x 20" (Dry) Wells |
| Material | Galvanized |
| Width (in) | 33 |
| Height (in) | 34 |
| Depth (in) | 30.5 |
| Weight | 91 |
Additional Information on Eagle Group HT2-LP
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Eagle Group HT2-LP Certifications
cULus
UL (Underwriters Laboratories) approval for the US and Canada
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
Eagle Group HT2-LP Description
Hot Food Table, liquid propane, open base, 33"W, (2) 12" x 20" (dry) wells with burner controls in recessed panel, adjustable gas valve & pilot light per burner, 22/430 stainless steel top & body, 8"D polyethylene cutting board, galvanized undershelf, 1-5/8" dia. galvanized tubular legs, adjustable plastic feet, gas regulator included, 7,000 BTU, NSF, cULus (must be used with Eagle Group Spillage Pans #302027 or #304141)
Hot Food Table, liquid propane, open base, 33"W, (2) 12" x 20" (dry) wells with burner controls in recessed panel, adjustable gas valve & pilot light per burner, 22/430 stainless steel top & body, 8"D polyethylene cutting board, galvanized undershelf, 1-5/8" dia. galvanized tubular legs, adjustable plastic feet, gas regulator included, 7,000 BTU, NSF, cULus (must be used with Eagle Group Spillage Pans #302027 or #304141) (more commercial gas steam tables, commercial serving counters, and food holding and warming equipment available)
Eagle Group HT2-LP Accessories
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Questions and Answers
How does a dry well hot food table without water?
With dry heat or you can buy water pans to insert and have the steam.
CKitchen Customer Solutions
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