Eagle Group DCS2-HFU-C Director's Choice Electric Hot Food Steam Table with (2) 12" x 20" Pan Size Insulated Wells and Thermostatic Controls, 240 Volts
MPN#: DCS2-HFU-C
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Eagle Group DCS2-HFU-C Accessories
Description
Eagle Group DCS2-HFU-C Description
Director's Choice® Mobile Hot Food Table, electric, 36"W x 30"D x 34"H, wet or dry operation, (2) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF
Director's Choice® Mobile Commercial Electric Steam Table, electric, 36"W x 30"D x 34"H, wet or dry operation, (2) 12" x 20" pan size insulated wells with individual thermostatic controls, 16/304 stainless steel top, 304 stainless steel open-base frame & apron on operator side, laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake), UL, NSF (more commercial serving counters and food holding and warming equipment available)
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Eagle Group DCS2-HFU-C Specifications
Number of Wells | 2 |
---|---|
Series | Director's Choice |
Product Line | Director's ChoiceÐ’ |
Well Type | Insulated Well |
Base Style | Open |
Brand | Eagle Group |
Gauge | 16 Gauge |
Certifications | NSF |
Power Type | Electric |
Control Type | Thermostatic |
Type | Mobile |
Base | Open Base |
Casters | 5" poly casters |
Capacity | (2) 12" x 20" Pan Size Insulated Wells |
Heat | Electric |
Material | Stainless Steel & Laminate |
Voltage | 240 Volts |
Width (in) | 36 |
Height (in) | 34 |
Depth (in) | 30 |
Weight | 165 |
Additional Information on Eagle Group DCS2-HFU-C
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Width (in)
Depth (in)
Height (in)
Capacity
Base
Material
Control Type
Voltage
Certifications
Price
$4,429.65 36
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(2) 12" x 20" Pan Size Insulated Wells
Open Base
Stainless Steel & Laminate
Thermostatic
240 Volts
NSF
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(2) 12" x 20" Pan Size Insulated Wells
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240 Volts
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(4) 12" x 20" Hot Food Wells
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(5) 12" x 20" (Wet/Dry) Sealed Wells
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