Connerton CN48-6-12G Restaurant Gas Range, 48" W with 6 Bake-n-Roast Oven (1) 12" Griddle and Controls, - 203,000 BTU
SKU#: CN48-6-12G
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Connerton CN48-6-12G Specifications
| Total BTU | 131000 - 224000 |
|---|---|
| BTU | 203,000 BTU |
| Number of Burners | 6 - 8 |
| Oven Type | Bake-n-Roast |
| Range Base Style | Bake-n-Roast Oven |
| Burner Style | Tube |
| Brand | Connerton |
| 48" Griddle options | (1) 12" Griddle |
| Certifications | NSF |
| Quantity of Burners | 6 |
| Heat | Gas |
| Range Configuration | Burners & (1) 12" Griddle |
| Width (in) | 48.00 |
| Height (in) | 58.00 |
| Depth (in) | 34.00 |
| Weight | 600.00 |
Additional Information on Connerton CN48-6-12G
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Connerton CN48-6-12G Certifications
NSF
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Connerton CN48-6-12G Description
Restaurant Range, gas, 48"W, (6) 34,000 BTU open top burners, cast iron grates, 12" griddle, 1" thick polished steel, flash tube pilot, Bake-n-Roast oven @ 35,000 BTU, (1) oven rack with 3-positions, crumb tray, stainless steel front, sides, riser, lift-off high shelf & 6" adjustable legs, NSF, CSA STAR
Standard Features:
- Full depth, pull out crumb tray
- 6” stainless steel adjustable legs
- 5 1/2 inch Bullnose-plate handing
- One oven rack with three positions
- Six open top burners of 34,000 Btu’s each
- Stainless Steel front, sides, riser, lift-off high shelf
- Heavy Duty Restaurant Gas Ranges cast iron grates
- Bake n’ Roast oven @ 35,000 Btu’s; fits full sized sheet pans
- Energy saving flash tube pilot systems (i.e. one pilot per two burners)
- Note: More Restaurant Equipment, Cooking Equipment & Commercial Ranges are available.
Accessories
- Extra oven rack
- Casters (set of four)
- 12” stainless steel stub back
Options
- 12” - 48” wide x 1” thick griddle
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Width (in)
Depth (in)
Height (in)
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Quantity of Burners
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