Beverage Air SPED60HC-10C-4 60'' 4 Drawer Counter Height Refrigerated Sandwich / Salad Prep Table with Cutting Top
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- 2023 model, meets the newest EPA and DOE codes.
Beverage Air SPED60HC-10C-4 Specifications
| Nominal Width | 60 Inches |
|---|---|
| Top Type | Cutting Top |
| Access Type | Drawers |
| Compressor Style | Side / Rear Breathing |
| Construction | Stainless and Galvanized Steel |
| Brand | Beverage Air |
| Refrigerant Type | R-290 |
| Made in | USA |
| Certifications | cULus |
| Capacity | 4 - 11 cu. ft. |
| Number of Drawers | 4 |
| Sections | 2 |
| Style | Counter Height |
| Voltage | 115 Volts |
| Width (in) | 60 |
| Height (in) | 45 |
| Depth (in) | 38.38 |
| Weight | 406.00 |
Additional Information on Beverage Air SPED60HC-10C-4
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Beverage Air SPED60HC-10C-4 Certifications
cULus
UL (Underwriters Laboratories) approval for the US and Canada
UL
UL has tested representative samples of this product and determined that the product meets specific, defined requirements.
UL EPH
Certifies that the goods conform to public health and environmental quality compatibility requirements.
UL EPH Classified
This product complies with UL EPH standards and meets ANSI/NSF requirements.
UL-Sanitation
This item has been tested and meets the sanitation hazard standards imposed by the Underwriters Laboratories (UL).
Beverage Air SPED60HC-10C-4 Description
Sandwich Top Refrigerated Counter, two-section, 60"W, 16.0 cu. ft. capacity, (4) drawers (upper & lower pull-out drawers accommodate 6" deep pans), stainless steel top with opening for (10) 1/6 size pans (pans furnished are 4" deep, tops will accommodate 6" deep pans), 17" polyethylene cutting board, stainless steel exterior with galvanized steel back & bottom, aluminum interior, rear-mounted self-contained refrigeration, R290 Hydrocarbon refrigerant, 1/3 HP, cULus, UL EPH Classified, UL-Sanitation, Made in USAThe SPED60HC-10C-4 Elite Series™ Sandwich Top Refrigerated Counter from Beverage Air is a large model with four refrigerated drawers for quick under counter access and ten 1/6 pans for sandwich ingredients. The drawer sections below the worktop offer 16.02 cu. ft. of storage space and are designed to hold pans up to 6" deep for storing larger amounts of prepped food.
The worktop consists of an extra deep cutting board that runs the full width of the unit providing lots of room to do prep work. The cutting board is easily removed for cleaning. The pans included with this refrigerated counter are made from durable, easy-to-clean white polyethylene plastic. The refrigerated pan storage does not run the whole width of the worktop providing some space for sauces, ingredients, or condiments that do not require refrigeration.
The temperature inside the drawers is constantly maintained to be between 36º and 38ºF to maximize the shelf life of food. Stainless steel frames are used to support the telescoping drawer slides for effortless access to ingredients. The drawers feature slides with a locking mechanism to prevent them from being pulled out of the cabinet accidentally.
The self-contained refrigeration system at the bottom of this prep counter has an efficient ⅓ HP compressor with 11549 BTU/hr of cooling capacity. Cooling is efficiently provided with eco-friendly R290 hydrocarbon refrigerant that meets all environmental regulations. Automatic defrosting is provided with a non-electric system.
This unit is configured to use standard 115v/60/1-ph power and comes with an eight-foot power cord with a NEMA 5-15P plug set.
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