American Dish Service ET-AF-M-PH Dishmachine
MPN#: ET-AF-M-PH
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American Dish Service ET-AF-M-PH Specifications
| High or Low Temp | Low Temp |
|---|---|
| Brand | American Dish Service |
| Width (in) | 25.50 |
| Height (in) | 34.50 |
| Depth (in) | 29.00 |
| Weight | 270.00 |
Additional Information on American Dish Service ET-AF-M-PH
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American Dish Service ET-AF-M-PH Description
Dishmachine, undercounter, 25-1/2"W x 29"D x 34-1/2"H, with stainless steel pump drain & sustained heat, low temperature chemical sanitizing, (37) racks/hour, 1-1/2 HP pump, 10-1/2" door opening, ergonomically racking, built-in chemical dispensing, uses 20" x 20" racks
Dishmachine, undercounter, 25-1/2"W x 29"D x 34-1/2"H, with stainless steel pump drain & sustained heat, low temperature chemical sanitizing, (37) racks/hour, 1-1/2 HP pump, 10-1/2" door opening, ergonomically racking, built-in chemical dispensing, uses 20" x 20" racks (more commercial undercounter dishwashers available)
Standard Features:
Finally, the most Reliable Undercounter is available with Pumped Drain & Tank Heat.Standard Features:
- 90 Second Complete
- Available 3” Taller Version
- Optional Chemical Alarms
- 1 1/2 HP Wash & Rinse Pump
- Pump Drains Water (up to 20”)
- Dual Screening Catches Debris
- Automatic Chemical Dispensing
- Reliable Tank Heat (Sustained) Time Cycle
- Perfect for Restaurants, Bars, and Fast Food Operations
- Optional Heat - Maintains Tank Temperature rack after rack
- Pumped Drain - Allows installation in almost all applications
- Screens - Dual screening protects both wash & drain pumps from debris.
- The Dishmachine of choice, when space is a concern. You will NEVER AGAIN have to sacrifice production or results
- Ergonomical Design - Allows operators to load & unload with ease. Short door construction (10”) keeps the aisle free and clear.
- Operating a free standing complete warewashing center in only 48” of space. To do this, combine our ET-AF Undercounter with our stainless steel table package.
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