The Town Food Mongolian barbecue range is a round griddle or fry top featuring a thick cast iron cooktop that can reach a maximum top surface temperature of 650 degrees F. The Mongolian barbecue ranges from Town, offered at CKitchen, are heavy-duty, requiring little service. Burners should always produce a clean, blue flame. The cast iron burners will last the lifetime of the model.
Mongolian Barbecue Range installations are generally in the center of a cooking area with clear access on all sides. Materials such as wood, compressed paper, and plant fibers that will ignite and burn must not be exposed near the range. The area surrounding the unit must be kept clear to avoid combustion issues due to restricted air supply. The unit must be installed in an area or room with sufficient fresh air supply to ensure proper combustion.
The range features three burners, each controlled by individual gas valves. The unit requires a natural gas input of 123,000 BTU per hour. This allows maximum control of the cooking surface and maintains low gas consumption during off hours.
Town’s Mongolian barbecue ranges are one of the industry's most reliable and best-performing grills, making it a welcome addition to any commercial kitchen space.
