Winston Industries

Winston Industries offers an array of cooking equipment including pressure fryers, electric fryers, slow cook ovens, and thermalizer ovens for commercial kitchens designed for precision and performance. With unique technology and design elements in tow, these cooking workhorses provide the versatility, the cooking power, and the control to make any kitchen more productive. Available in full and half-height sizes, slow cook ovens and thermalizer ovens by Winston Industries are some of the most advanced in the business but also easy-to-use with wireless programmability, HACCP temperature downloads, and USB and audio connectivity. These units boast the CVap technology that uses water vapor to provide better cooking performance and control over the cooking results. Winston Industries fryers are used in restaurant chains and independent foodservice establishments alike for their reliability and consistent quality.

In the busiest of kitchens, making an order from scratch is not ideal. Food holding and warming equipment by Winston Industries allow you to cook dishes in bulk without worrying about a dip in quality. Warming drawers and heated cabinets operate to consistently uphold the ideal environment for your cooked foods to keep their “just-out-of-the-kitchen” quality for longer periods. With the CVap technology baked into these food holding solutions, you are always confident with the quality of the food that you get out of them. If bread and baked products are on the menu, save time and reduce error by proofing your dough on Winston Industries proofer cabinets.