Vulcan EV36S-2HT12G480 Restaurant Range
Photo may not represent the actual product.
Always refer to the description and spec sheet (if available).
- Please see specification sheet for installation clearance requirements
Vulcan EV36S-2HT12G480 Accessories
Description
Vulcan EV36S-2HT12G480 Description
Restaurant Range, electric, 36", (2) hot tops, thermostatic controls, (1) 12" griddle, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 480v cULus, UL EPH Classified, NSF
Restaurant Range, electric, 36", (2) hot tops, thermostatic controls, (1) 12" griddle, standard oversized oven, includes (1) rack, stainless steel front, sides, single-deck high shelf & 6" legs, 480v cULus, UL EPH Classified, NSF, Restaurant Electric Ranges
Q & A
Vulcan EV36S-2HT12G480 Specifications
Installation Type | Freestanding |
---|---|
Burner Style | Hot top |
Griddle Location | Right |
Range Base Style | Standard Oven |
With Griddle | Yes |
Brand | Vulcan |
Made in | USA |
Number of Burners | 2 |
Certifications | cULus |
Control Type | Thermostatic |
Heat | Electric |
Number of Ovens | 1 |
Voltage | 480 Volts |
Wattage | 18.4 Kilowatts |
Width (in) | 36 |
Height (in) | 58 |
Depth (in) | 34 |
Weight | 550.00 |
Additional Information on Vulcan EV36S-2HT12G480
Items Related to Vulcan EV36S-2HT12G480
Restaurant Electric Ranges 143 products