Univex SPRIZZA40 Pizza Spinner
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Univex SPRIZZA40 Specifications
| Brand | Univex |
|---|---|
| Certifications | ETL |
| Width (in) | 22.38 |
| Height (in) | 30 |
| Depth (in) | 28.38 |
| Weight | 375.00 |
Additional Information on Univex SPRIZZA40
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Univex SPRIZZA40 Certifications
ETL
The ETL Mark is proof of product compliance to North American safety standards.
ETL-Sanitation
This item meets the sanitation standards imposed by the ETL, a division of the Intertek Group.
Univex SPRIZZA40 Description
The Univex SPRIZZA40 Pizza Spinner is a unique device that allows for easy spinning of pizza dough producing a product very similar to hand-spun pizza crust without requiring personnel to undergo special training. Pizza Spinners & Dough Openers allow almost anyone to produce consistent results with easily repeatable precision over the size of pizza crusts. Crusts made with this unit are thinner in the middle and thicker at the edges in the same way as found in a traditional hand-spun pizza.
The thickness of the crust can be adjusted manually to fit your needs. The device ships with a 15-¾” diameter pizza ring with felt. This device will not partially cook the pizza dough in the same way other models on the market do. The lever-operated mechanism actuates the device to start and stop automatically while the bottom plate goes up or down respectively.
This model is designed to utilize 115/60/1-ph power and comes with a NEMA 5-15P plug and cord that supplies the unit with 5.0 amps. This device measures 22-⅜ inches wide, 28-⅜ inches deep, and 30 inches tall.
The Univex SPRIZZA40 Pizza Spinner is certified by the ETL.
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