Lang Manufacturing R30S-ATE Restaurant Range
MPN#: R30S-ATE
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Lang Manufacturing R30S-ATE Specifications
| Installation Type | Freestanding |
|---|---|
| Burner Style | Hot top |
| Griddle Location | Left |
| Range Base Style | Standard Oven |
| With Griddle | Yes |
| Brand | Lang Manufacturing |
| Number of Burners | 1 |
| Certifications | cULus |
| Control Type | Thermostatic |
| Heat | Electric |
| Number of Ovens | 1 |
| Voltage | 208-480 Volts |
| Wattage | 14 Kilowatts |
| Width (in) | 30.25 |
| Height (in) | 35.88 |
| Depth (in) | 28.88 |
| Weight | 412.00 |
Additional Information on Lang Manufacturing R30S-ATE
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lang-manufacturing-r30s-ate.specsheet.pdf 
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Lang Manufacturing R30S-ATE Certifications
cULus
UL (Underwriters Laboratories) approval for the US and Canada
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
Lang Manufacturing R30S-ATE Description
Restaurant Range, electric, 30"W, (1) 18"W x 3/4" thick snap action griddle & (1) 12" hot top, standard oven base with (3) rack positions and (1) rack, 150°-450°F solid state oven thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, 4" casters, 14.0kW, cULus, NSF
Restaurant Electric Range, 30"W, (1) 18"W x 3/4" thick snap action griddle & (1) 12" hot top, standard oven base with (3) rack positions and (1) rack, 150°-450°F solid-state oven thermostat with 1-hour timer, 2" vented stainless steel stub back, 430 stainless steel exterior, 4" casters, 14.0kW, cULus, NSF (more commercial restaurant ranges and cooking equipment available)
Standard Features:
Standard Features:
- 4” casters standard
- 1” high range–top back stop
- 150-450°F oven thermostat with 60-minute timer and alarm
- Heavy duty 430 stainless steel exterior insulated on six sides
- 2.75” wide full front grease trough, grease drain & spillage drawers
- Griddle configurations include a one piece splash guard, back & sides
- All ranges are factory wired for 3-phase service. 208 or 240V service may be wired 1 phase by the installer
Standard Oven
- Two 3-heat switches for oven
- Aluminized steel cooking chamber
- Heavy-duty, hinge-down oven door
- One center rack guide with chrome plated rack
Convection Oven
- ON-OFF power switch
- HIGH-LOW speed fan switch
- 430 stainless steel oven interior
- Nine position oven rack slide supports
- Two speed fan with fan pulse capability
- Five chrome-plated oven racks provided
- Simple knob-set time and temperature controls
- Heavy duty right hinged door with magnetic closure
- Heavy duty compartment door, with large double pane tempered glass window
Options & Accessories
- High Storage Rack
- Extra wire pan racks
- 480 Volt, 3-phase model
- Set of 6” casters, two-locking, two fixed
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