Imperial IR-2-G48 Restaurant Gas Range, 60" W with 2 Burners (1) 48" Griddle and (2) Standard Ovens - 214,000 BTU
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Imperial IR-2-G48 Specifications
| BTU | 214,000 BTU |
|---|---|
| Number of Burners | 1 - 2 |
| Total BTU | 131000 - 224000 |
| Quantity of Burners | 2 Burners |
| Burner Style | Grates |
| Burner Type | Open burners |
| Range Base Style | Standard Oven |
| Brand | Imperial |
| Certifications | CE |
| Control Type | Manual |
| Oven Type | Standard |
| Heat | Gas |
| Range Configuration | (1) 48" Griddle |
| Width (in) | 60 |
| Height (in) | 56.5 |
| Depth (in) | 31.5 |
| Weight | 1095.00 |
Additional Information on Imperial IR-2-G48
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Imperial IR-2-G48 Certifications
CE
The product complies with the essential requirements of the relevant European health, safety and environmental protection legislations.
NSF
This mark is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today.
Imperial IR-2-G48 Description
Pro Series Restaurant Range, gas, 60"W, (2) open burners & pilot lights, low simmer feature, cast iron grates, (1) 48"W griddle, 3/4" polished steel plate, 3"W grease trough, removable grease can & crumb tray, (2) standard ovens, porcelain interior, (1) chrome rack per oven, manual controls, stainless steel front, sides, backguard, shelf, 3-1/2"D landing ledge & kick plate, 6" legs with adjustable feet, 214,000 BTU, NSF, CE, CSA Flame, CSA Star, Restaurant Gas Ranges
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