Garland US Range Garland/US Range U24-G24S Restaurant Gas Range, 24" W with (1) 24" Griddle and Storage Base - 36,000 BTU
MPN#: U24-G24S
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- Please see specification sheet for installation clearance requirements
Garland US Range U24-G24S Specifications
BTU | 36,000 BTU |
---|---|
Total BTU | 16000 - 130000 |
Burner Style | Grates |
Range Base Style | Storage Base |
Brand | Garland/US Range |
Certifications | NSF |
Control Type | Manual |
Oven Type | Storage |
Exterior Finish | Stainless Steel |
Base | Storage |
Gas Type | LP |
Heat | Gas |
Range Configuration | (1) 24" Griddle |
Width (in) | 24 |
Height (in) | 57 |
Depth (in) | 34.5 |
Weight | 286.00 |
Additional Information on Garland US Range U24-G24S
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Garland US Range U24-G24S Certifications
NSF
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Garland US Range U24-G24S Description
U Series Restaurant Range, gas, 24", griddle, 5/8" thick smooth steel plate, storage base, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 36,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)U Series Restaurant Range, gas, 24", griddle, 5/8" thick smooth steel plate, storage base, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 36,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)Standard Features:
- Gas regulator
- Stainless steel front and sides
- Large easy-to-use control knobs
- 6" (152mm) adj. stainless steel legs
- Stainless steel 5" (127mm) plate rail
- Large 27" (686mm) work top surface
- 12" (305mm) section stamped drip trays w/ dimpled bottom
- Stainless steel backguard, with removable stainless steel shelf
- Open storage base in lieu of oven
- Strong, keep-cool oven door handle
- 4-1/4" (108 mm) wide grease trough
- Ergonomic split cast iron top ring grates
- 32,000 Btuh/9.37 kW cast iron "H" style oven burner
- Snap action modulating oven thermostat low to 500° F
- Nickel plated oven rack and 3-position removable oven rack guide
- Powerful 32,000 Btuh/ 9.37 kW 2 piece cast iron geometric open top burner
- 18,000 Btuh/5.27 kW cast iron "H" style griddle burner per 12"(305mm) width of griddle
- Space saver oven w/ribbed porcelain bottom & door interior, aluminized steel top, sides and back
- 5/8" (15mm) thick steel griddle plate w/ manual hi/lo valve control, 23" (584mm) working depth surface, Standard on right, optional on left
- Additional oven racks
- Flanged deck mount legs
- Celsius temperature dials
- Piezo spark ignition for pilots on griddles
- Snap action modulating griddle control 175° to 425° F
- 6” (152mm) leveling swivel casters (4), w/front locking
- Low profile 9-3/8" (238mm) backguard stainless steel front and sides
- Hot top 12" (305mm) plate in lieu of two open burners, manual valve controlled w/18,000 Btuh/5.27 kW cast iron "H" burner standard on left side
Gas restaurant series range with space saver oven. 23-5/8" (600mm) wide and 27" (686mm) deep work top surfaces. Stainless steel front, sides and 5" wide front rail. 6" (152mm) legs with adjustable feet. Four powerful 2 piece 32,000 Btuh/9.37 kW (Natural gas), cast open burners set in split cast iron ergonomic grates. Griddle or optional hot top with cast iron "H" style burners, 18,000 Btuh/5.27 kW (natural gas), in lieu of open burners. Porcelain oven bottom and door liner. Durable heavy duty oven door w/ "keep cool" handle. Heavy cast iron "H" 32,000 Btuh/ 9.37 kW (natural gas) oven burner controlled by even bake, fast recovery snap action modulating oven thermostat. Available with storage base in lieu of oven. Note: Installation clearance reductions are applicable only where local codes permit. Gas input ratings shown for installations up to 2000 ft.,(610m) above sea level. Please specify altitudes over 2000 ft. NOTE: Ranges supplied with casters must be installed with an approved restraining device.
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